Leftovers In A Pita Recipes

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LEFTOVERS IN A PITA



Leftovers in a Pita image

Provided by Food Network Kitchen

Time 10m

Yield 2 servings

Number Of Ingredients 10

2 small pita pockets
Leftover chicken, shredded
1 cup yogurt
1 clove garlic, minced
1 cucumber, peeled and sliced
Salt and pepper
Tabasco
Green leaf lettuce
1 red onion, sliced
1 tomato, sliced into wedges

Steps:

  • Preheat oven to 300 degrees. Place pitas on a baking sheet and heat for 5 minutes until softened. Heat chicken or other leftover meat and in a microwave or skillet. Combine yogurt, garlic, cucumber, salt, pepper and a dash of Tabasco. Open pita pockets and fill with chicken, lettuce and onion slices. Top with yogurt dressing and extra Tabasco, if desired.

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