PRIME RIB PASTA
My Prime Rib Pasta is a truly rich, hearty, and delicious use of leftover prime rib that's quick and easy to make! It's a fantastically tasty use of trimmed fat from your roast, any remaining au jus, and a generous portion of perfectly medium-rare prime rib roast beef!
Provided by Angela
Categories Beef Dishes Dinner Recipes Leftover Ideas Pasta
Time 20m
Number Of Ingredients 6
Steps:
- Slice your prime rib leftovers and mushrooms. Set aside fatty pieces of your cut beef to use as the oil and broth base for sauteing.
- Cook your pasta according to the package instructions. Drain and rinse in cool water, then set aside.
- In a large skillet or non-stick frying pan, render the fat from your cut fatty prime rib pieces. Add leftover au jus and beef broth (to total between 1 1/4 to 1 1/2 cups liquid). *If you do not have enough fatty portions of meat, heat 1-2 tablespoons of olive oil or butter instead.
- Saute the sliced baby portabella mushrooms and minced garlic in the beef sauce. Cook until the mushrooms are tender, about 5 minutes.
- Add the sliced prime rib meat, stir into the mushroom garlic sauce, and heat through until warm or about 5-10 minutes.
- Serve over the cooked pasta, garnished with coarse ground black pepper and fresh chopped parsley.
Nutrition Facts : Calories 466 kcal, Carbohydrate 25 g, Protein 21 g, Fat 31 g, SaturatedFat 13 g, Cholesterol 69 mg, Sodium 95 mg, Fiber 1 g, Sugar 2 g, ServingSize 1 serving
LEFTOVER PRIME RIB RECIPES: PRIME RIB FRIED RICE (+MORE GREAT IDEAS!)
Leftover Prime Rib Recipes is my specialty! Use up that amazing leftover prime rib with my huge list of recipes to make! If you're like me, you don't do anything halfway especially when we're talking about portions of unbelievably delicious prime rib (or standing rib roast)! I always have more leftovers than I thought I would, and that's a great thing when you have all of these wonderful leftover recipe ideas!!
Provided by Angela
Categories Leftover Ideas Side Dish
Time 10m
Number Of Ingredients 8
Steps:
- Bring your wok with the peanut oil to high heat. Once the oil is starting to smoke, add the beaten egg directly in the center of the oil. Stir vigorously while breaking up the egg as it cooks in the hot oil (about 1 minute).
- Break the rice apart before adding to your wok or frying pan. The add the fully cooled, cooked long grain white rice into the wok.
- Stir the soy sauce into the fried rice and eggs. Next, add the thawed peas and carrots mixture (I prefer to warm my frozen mixed peas n carrots before adding them) along with the chopped or diced prime rib leftovers. Stir to mix them into the fried rice.
- Finish the fried rice off by tossing with a drizzle of sesame seed oil and sprinkling the sliced green onion into the fried rice (or just on top as garnish when serving, if desired). Stir and serve immediately.
Nutrition Facts : Calories 378 kcal, Carbohydrate 24 g, Protein 15 g, Fat 24 g, SaturatedFat 9 g, TransFat 1 g, Cholesterol 89 mg, Sodium 562 mg, Fiber 1 g, Sugar 1 g, UnsaturatedFat 12 g, ServingSize 1 serving
10+ BEST LEFTOVER PRIME RIB RECIPES (+PRIME RIB SANDWICHES)
These recipes are sure to please. So, gather your family and friends and enjoy. Let us know your thoughts!
Provided by Cassie Marshall
Categories Main Course
Time 28m
Number Of Ingredients 10
Steps:
- Caramelize the onions in butter.
- Make the spread with the mayo and horseradish.
- Use the vinegar and olive oil to dress the greens.
- Compile your sandwiches.
Nutrition Facts : Calories 275 kcal, ServingSize 1 serving
LEFTOVER PRIME RIB WITH PASTA RECIPE
Provided by KimberlyB
Number Of Ingredients 10
Steps:
- Cook the pasta. In a large skillet saute the onions and garlic in the olive oil. Add the prime rib pieces. Sprinkle on the flour trying to avoid lumps. Add the black pepper, parsley, and thyme. Stir well to ensure that the flour is evenly distributed. Add the beef broth and reduce heat to a simmer. Simmer until the sauce is the thickness you desire. Add in the cooked penne pasta and toss well to combine.
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10 BEST LEFTOVER PRIME RIB RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
5/5 (1)Published 2021-04-27Category Recipe Roundup
- Leftover Prime Rib Beef Stroganoff. Most people, myself included, make their beef stroganoff with ground beef. However, if you want to take it to the next level and make it taste incredible, make it with leftover prime rib next time.
- Beef Barley Soup with Leftover Prime Rib. I know you can eat warm soups any time of year, but they’re a fall and winter thing for me. So if you’re looking for a hearty, flavorful soup to warm your belly on a cold night, this beef barley soup is just the one.
- Prime Rib Quesadilla. I never thought about making prime rib quesadillas until I ran across this recipe, and when I saw it, I thought, “Hey! Why not?!”
- Leftover Prime Rib Chili. Although every recipe on this list is good, this one is easily my favorite. I pile in lots of beans, all the different tomatoes (diced, paste, and sauce), beef stock, jalapenos, an incredible local chili seasoning pack, and of course, the prime rib.
- Leftover Prime Rib French Dip Sandwich. This sandwich is one of the messier dishes on the list, but it tastes so good that you shouldn’t have too much of a problem overlooking the mess.
- Penne Pasta with Leftover Prime Rib. Is there anything better than a fresh pasta dish served when it’s still warm with a glass of wine on the side? Yummmm.
- Leftover Prime Rib Sandwich. Technically, you could make a leftover prime rib sandwich by slapping your leftovers onto some bread and calling it a day.
- Prime Rib Tacos. I am a firm believer in the fact that there’s absolutely no meat you can’t use in tacos. Seriously, whether you prefer fish, beef, chicken, or prime rib, tacos can accommodate you.
- Leftover Prime Rib Hash with Potatoes. This tasty hash combines red potatoes, onion, Worcestershire sauce, olive oil, beef broth, and leftover prime rib to make a nutritious, filling breakfast that anyone will enjoy.
- Leftover Prime Rib Phyllo Pot Pie. Don’t be scared off by the long ingredients list for this recipe. Most of them are just veggies and seasonings. Plus, all pot pies – the good ones, anyway – have long ingredients lists.
20 LEFTOVER RIBS RECIPES YOU'LL TRULY ENJOY - INSANELY GOOD
From insanelygoodrecipes.com
5/5 (2)Published 2021-03-04Category Recipe Roundup
- Smoked Rib Quesadillas. Give your smoked ribs a facelift by transforming them into savory quesadillas! Warm and soft tortillas are wrapped around tender smoked rib pieces.
- BBQ Pork Sandwich. This is a classic way to enjoy a tender and juicy smoked barbecue, why not smoked ribs as well? Situate your five-star rib meat in between two slices of bread for a southern-style pork sandwich.
- BBQ Pork with Cheesy Grits. Nothing pleases a crowd like savory and creamy cheesy grits. Add in your leftover BBQ ribs and you have one delicious meal!
- Breakfast Hash with Leftover Ribs. Who said ribs were just for dinner? Enjoy your succulent ribs first thing in the morning when you make this breakfast hash with leftover ribs.
- BBQ Pork Rib Tacos. Taco Tuesday just got a whole lot better! Turn your leftover ribs into juicy taco meat filling! Add your favorite toppings, and the leftovers might be better than the first meal.
- Baby Back Rib Soup. Soup is a tried-and-true way to repurpose leftover meat and vegetables. Clear out your refrigerator with this baby back rib soup recipe.
- Leftover Prime Rib Sandwich. Similar to the BBQ sandwich, this prime rib sandwich is a portable and enjoyable way to enjoy your leftover ribs. With caramelized onions, wilted arugula, and a horseradish mayo dressing, this savory sandwich is brimming with plenty of flavors.
- Irish Prime Rib Pie. Turn your leftover ribs into this savory prime rib pie! Irish pie is stuffed to the brim with plenty of vegetables and fresh herbs.
- Leftover Prime Rib and Barley Soup. This barley soup is a hearty way to serve up your leftover ribs! Satisfying barley is as delicious as it is nutritious.
- Prime Rib Casserole. This creamy casserole has all of your favorite ingredients! From soft penne pasta to fresh parsley and bacon, this dish has comfort food written all over it.
20+ EASY BUT TASTY LEFTOVER RIB RECIPES YOU SHOULD TRY
From lacademie.com
5/5 (2)Published 2021-07-08Category Recipes
- Leftover Prime Rib And Barley Soup. It’s possible to warm your soul with a barley soup with your leftover ribs as tender vegetables. The soup is dense with tender vegetables, prime rib, and parley in a tomato and red wine beef broth, which is simplicity at its best.
- Irish Prime Rib Pie. Don’t hesitate to turn your leftover rib into prime rib pie with the Irish cooking style. I think the savory will give you a sense of satisfaction when enjoying the dish.
- Leftover Prime Rib Sandwich. It is the easiest way to remake your leftover prime rib to a flavorful ingredient in sandwiches; the idea sounds ok, right?
- Baby Back Rib Soup. With leftover ribs, making soup can be an ideal choice to repurpose them and various veggies as companions as it’s really difficult to eat rib leftovers without any sides.
- BBQ Pork Rib Tacos. It’s time to make your rib leftovers juicy and tasty again with the recipe of BBQ pork rib tacos. Have you ever thought that you will make your leftover ribs better than the first meal?
- Breakfast Hash With Leftover Ribs. Using leftover ribs to create your own breakfast is an amazing idea as you can cut up time to make it with already cooked meat, and breakfast hash is so easy to make.
- BBQ Pork With Cheese Grits. Almost all of you are super into savory and creamy cheesy grits, so why don’t you use it to remake your leftover BBQ pork?
- BBQ Pork Sandwich. Besides making a sandwich from prime rib, you can also make fabulous sandwiches by using leftover pork ribs. Probably, using pork ribs as the main meat in a sandwich sounds strange for you, but try it to feel how good it is!
- Smoked Rib Quesadillas. If you have had a quesadilla maker in your kitchen, it’s time for you to take advantage of it, making a wonderful quesadilla with your leftover ribs.
- Leftover Prime Rib Tostada. The dish will catch your attention the first time you see it as it has an impressive appearance. This tostada will turn your prime rib into a crispy appetizer filled with flavor.
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