Leboos Buffalo Poppers Semi Homemaker Recipes

BUFFALO POPPERS - FROM SEMI-HOMEMADE W/ SANDRA LEE

Buffalo Poppers - from Semi-Homemade W/ Sandra Lee image

These looked so yummy on her show. I love they used honey instead of butter for a more healthful version of a classic. Note --- These are SUPER hot! I love spicy food and they were a bit spicy for me. Cut down the hot sauce/add extra honey if you're looking for a more "mild" flavor. :)

Provided by megs_

Categories < 30 Mins

Time 20m

Yield 8 serving(s)

Number Of Ingredients 5

Ingredients

1 lb chicken tenders
1 (2 1/4 ounce) Shake-n-Bake (recommended Shake 'N Bake Crispy Version)
1 cup buffalo wing sauce
1 tablespoon honey
1 cup light ranch salad dressing (can use blue cheese if you prefer)

Steps:

Preheat oven to 350 degrees F.
Slice the chicken tenders into cubes. Place the coating mix into a large bowl and add cubed chicken. Toss so that all of the chicken is evenly coated. Place the coated chicken onto a sheet pan and bake in the oven for about 20 minutes.
Three minutes before the chicken comes out of the oven, combine hot sauce and honey in a large bowl. Microwave on high for 2 minutes.
Add the chicken to the hot sauce and mix to ensure all the chicken is evenly coated with the sauce. Place on a platter with a small bowl of ranch and/or blue cheese dressing.

LEBOO'S BUFFALO POPPERS - SEMI-HOMEMAKER RECIPE

Leboo's Buffalo Poppers - Semi-Homemaker Recipe image

Provided by Food Network

Categories appetizer

Time 28m

Yield 8 servings

Number Of Ingredients 5

Ingredients

1 pound chicken tenders
1 (2.25-ounce) package seasoned bread coating mix (recommended: Shake 'N Bake Crispy Version)
1 cup buffalo wing sauce
1 tablespoon honey
1 cup lowfat ranch or lowfat blue cheese dressing

Steps:

Preheat oven to 350 degrees F.
Slice the chicken tenders into cubes. Place the coating mix into a large bowl and add cubed chicken. Toss so that all of the chicken is evenly coated. Place the coated chicken onto a sheet pan and bake in the oven for about 20 minutes.
Three minutes before the chicken comes out of the oven, combine hot sauce and honey in a large bowl. Microwave on high for 2 minutes.
Add the chicken to the hot sauce and mix to ensure all the chicken is evenly coated with the sauce. Place on a platter with a small bowl of ranch and/or blue cheese dressing.

BUFFALO WING POPPERS

Buffalo Wing Poppers image

These buffalo chicken poppers combine the flavor of hot wings and jalapeño appetizers to make a snack greater than the sum of their parts. -Barbara Nowakowski, Mesa, Arizona

Provided by Taste of Home

Categories Appetizers

Time 40m

Yield 40 appetizers.

Number Of Ingredients 6

Ingredients

20 jalapeno peppers
1 package (8 ounces) cream cheese, softened
1-1/2 cups shredded part-skim mozzarella cheese
1 cup diced cooked chicken
1/2 cup blue cheese salad dressing
1/2 cup Buffalo wing sauce

Steps:

Preheat oven to 325°. Cut peppers in half lengthwise, leaving stems intact; discard seeds. In a small bowl, combine the remaining ingredients. Pipe or stuff into pepper halves. , Place in a greased 15x10x1-in. baking pan. Bake, uncovered, for 20 minutes for spicy flavor, 30 minutes for medium and 40 minutes for mild.

Nutrition Facts : Calories 57 calories, Fat 5g fat (2g saturated fat), Cholesterol 12mg cholesterol, Sodium 159mg sodium, Carbohydrate 1g carbohydrate (1g sugars, Fiber 0 fiber), Protein 2g protein.

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