Lea Perrins Rice Pilaf Recipes

AWESOME RICE PILAF

Awesome Rice Pilaf image

Rice combined with a medley of vegetables and spices. A great side dish with chicken and pork. Leftovers are great for lunch the next day.

Provided by tooshay

Categories Side Dish Rice Side Dish Recipes Pilaf

Time 55m

Yield 8

Number Of Ingredients 17

Ingredients

3 tablespoons butter
2 carrots, finely chopped
2 stalks celery, finely chopped
1 small red bell pepper, diced
1 small onion, finely chopped
4 cloves garlic, minced
3 cups white rice
1 (8.75 ounce) can no-salt-added sweet corn, drained
1 (15 ounce) can no-salt-added sweet peas, drained
5 ½ cups chicken broth
1 ½ tablespoons soy sauce
1 ½ tablespoons Worcestershire sauce
2 teaspoons lemon pepper
2 teaspoons dried crushed parsley
4 pinches dried crushed thyme
1 pinch saffron
salt and ground black pepper to taste

Steps:

Melt butter in a large saucepan over medium heat; cook and stir carrots, celery, red bell pepper, onion, and garlic until the vegetables begin to soften, about 5 minutes.
Gently stir rice, corn, and peas into vegetables to combine. Pour chicken broth, soy sauce, and Worcestershire sauce into rice mixture. Season with lemon pepper, parsley, thyme, saffron, salt, and black pepper, bring to a boil, and reduce heat to low. Cover and simmer until rice is tender, about 20 minutes. Remove from heat and let pilaf stand covered until grains are separate, 10 to 15 more minutes.

Nutrition Facts : Calories 366.2 calories, Carbohydrate 71.1 g, Cholesterol 11.4 mg, Fat 5.3 g, Fiber 4.6 g, Protein 8.3 g, SaturatedFat 3 g, Sodium 379.5 mg, Sugar 3 g

BAKED RICE PILAF

Baked Rice Pilaf image

I'm always in search of inexpensive yet delicious dishes to serve at potlucks. This fluffy rice pilaf recipe tastes as good as it looks. -Sheree Feero, Golden, Colorado

Provided by Taste of Home

Categories Side Dishes

Time 50m

Yield 4 servings.

Number Of Ingredients 8

Ingredients

1-3/4 cups water
1 cup shredded carrot
1 cup chopped celery
3/4 cup uncooked long grain rice
3 tablespoons minced fresh parsley
2 tablespoons finely chopped onion
2 tablespoons butter, melted
1 tablespoon chicken bouillon granules

Steps:

In an ungreased 8-in. square baking dish, combine all the ingredients. Cover and bake at 375° for 40-45 minutes or until rice is tender, stirring after 25 minutes.

Nutrition Facts : Calories 212 calories, Fat 6g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 108mg sodium, Carbohydrate 35g carbohydrate (0 sugars, Fiber 0 fiber), Protein 4g protein. Diabetic Exchanges

LEA & PERRINS RICE PILAF

Lea & Perrins Rice Pilaf image

from the recipes I got from my first purchase of the original white wine worcestershire sauce which is now called chicken marinade

Provided by Shawn C

Categories Long Grain Rice

Time 40m

Yield 4 serving(s)

Number Of Ingredients 8

Ingredients

1 small onion, chopped
1/4 cup butter
1/2 cup lea & perrins chicken marinade
1 1/2 cups water
1 cup raw long grain rice
1/4 cup diced green pepper
salt
pepper

Steps:

in saucepan saute onion and green pepper in butter until tender.
add chicken marinade and remaining ingredients.
boil the reduce heat and cover simmer for 20-25 minutes or until almost all liquid is absorbed.
remove from heat and let steam for 5 minutes before serving.

Nutrition Facts : Calories 279.8, Fat 11.8, SaturatedFat 7.4, Cholesterol 30.5, Sodium 86.6, Carbohydrate 39.2, Fiber 1, Sugar 1, Protein 3.7

More about "lea perrins rice pilaf recipes"

PERFECT RICE PILAF - CHEF DONNA AT HOME

Apr 13, 2019 Bring to a boil, then turn down to a simmer. Cover and barely simmer on low heat. Don’t stir. Cook for 20 minutes, or however long your rice states on the package, then check for doneness.
From chefdonnaathome.com

See details

EASY HOMEMADE RICE PILAF - SERVED FROM SCRATCH

Feb 25, 2021 Step 3: Add your spices, give a mix, add the stock, cover, then sit back and relax and finish the rest of your dinner in the next 15 minutes.. Be sure to check the package of the rice you use for cooking time, most will say 15-20 …
From servedfromscratch.com

See details

WORCESTERSHIRE SAUCE RECIPES - KRAFT HEINZ

Elevate the savory in your sauces and dishes. A dash of Lea & Perrins Worcestershire sauce …
From kraftheinz.com

See details

EASY RICE PILAF RECIPE - SIMPLY RECIPES

Aug 15, 2024 How to Store and Reheat This Recipe . Store cooled rice pilaf in a tightly covered container in the refrigerator for up to 5 days. Reheat it in the microwave or on the stovetop, stirring frequently as it reheats. If the rice pilaf …
From simplyrecipes.com

See details

RICE PILAF - A FAMILY FEAST

Jan 22, 2023 Preheat oven to 350 degrees. In a Dutch oven over medium heat, dry toast the raw orzo stirring constantly with a wooden spoon until a light walnut color (3 to 4 minutes).
From afamilyfeast.com

See details

HOW TO MAKE RICE PILAF FLUFFY, FRAGRANT, AND PERFECT …

Oct 19, 2017 Once the base is ready, add 1 cup long-grain white rice, such as jasmine or basmati.Cook, stirring, until the grains are well-coated and some look translucent and the whole mixture smells toasty.
From bonappetit.com

See details

CLASSIC BROWN RICE PILAF RECIPE | GEOFFREY ZAKARIAN

In a medium Dutch oven over medium heat, heat half of the oil until hot. Add the carrot, onion, bell pepper, oregano, thyme, garlic and 1 tablespoon butter and cook until the vegetables begin to ...
From foodnetwork.com

See details

10 BEST LEA AND PERRINS RECIPES - YUMMLY

The Best Lea And Perrins Recipes on Yummly | Frozen Inspired Shortbread Cookies With Gay Lea + Contest, Juicy Grilled Pork Chops Using Lea & Perrins Worcestershire Sauce, Homemade Cannoli Pie Made With Gay Lea Blended …
From yummly.com

See details

49007 LEA PERRINS RICE PILAF RECIPES - RECIPEOFHEALTH

chicken, giblets removed, and rinsed and patted dry, butter, cut into 4 thin pieces, plus 1 tbsp …
From recipeofhealth.com

See details

WORCESTERSHIRE SAUCE RECIPES - KRAFT HEINZ

For over 160 years, Lea & Perrins has been a favourite ingredient of chefs around the world. …
From kraftheinz.com

See details

BEEF TIPS AND RICE RECIPE | LEA & PERRINS - KRAFT HEINZ

Mix remaining broth and remaining flour in small bowl until blended. Stir into meat mixture; bring to boil, stirring constantly. Simmer on medium-low heat 2 to 3 min. or until thickened.
From kraftheinz.com

See details

LEA PERRINS RICE PILAF RECIPES

Steps: Preheat oven to 350 degrees. In a large bowl, combine all ingredients. In 13 x 9" baking …
From tfrecipes.com

See details

EASY RICE COOKER RICE PILAF - A PEACHY PLATE

Dec 6, 2022 1). Wash the rice and drain well in a strainer. 2). Add the rice to the pot, along with the chicken broth, diced mushroom, almonds, garlic, onion, butter and seasoning.
From apeachyplate.com

See details

RICE PILAF - TASTES BETTER FROM SCRATCH

Oct 26, 2022 Instant Pot Rice Pilaf: Rinse rice then turn Instant Pot to sauté setting. Add butter and rice and cook until golden, then add onion, garlic, salt and pepper and cook until onion has softened. Add 1 ½ cups of chicken broth then …
From tastesbetterfromscratch.com

See details

CLASSIC RICE PILAF - COMPLETELY DELICIOUS

Sep 26, 2018 In a dutch oven or pot, melt butter over medium heat. Add onion, celery, and mushrooms and cook until vegetables have softened and just started to turn brown, about 5 minutes.
From completelydelicious.com

See details

MEDITERRANEAN RICE PILAF - WHAT A GIRL EATS

Mar 9, 2016 1 cup long grain white rice; 1 medium onion, diced; 1 teaspoon turmeric; 1 clove garlic, minced; 1 Tablespoon butter; 2 Tablespoons olive oil; 2 cups chicken or vegetable broth
From whatagirleats.com

See details