Lea Perrins Boosted Burger Recipes

BUD'S BROILER BURGER RECIPE

Bud's Broiler Burger Recipe image

Provided by Bigeasy110

Number Of Ingredients 8

Ingredients

2-1/2lb of Ground Chuck Beef
1/4cup plus 2tblsp of Lea & Perrins
1 - 16oz Can of Tomato Sauce
1/4cup of Liquid Smoke
1-1/2cup of Ketchup
1/4cup of Red Wine Vinegar
1Tblsp of Chili Powder
Koscher Salt and Pepper

Steps:

Burgers Mix Ground beef, 2tblsp of Lea & Perrins along with salt and pepper for 8 burgers Sauce Tomato, Liquid Smoke, Vinegar, Chili Powder and 1/4cup of Lea & Perrin along with Salt and Pepper over Medium Heat until sauce thickens...15-20 min

LEA & PERRINS BACON AND CHEESE BURGERS

Lea & Perrins Bacon and Cheese Burgers image

An A+ burger, guaranteed to please!!! However, these are NOT your drive-thru variety cheeseburger, so if that is what you are looking for, pass these up. These burgers are equally tasty prepared with blue cheese, rather than cheddar. Try recipe #173076 for the bacon. From Lea & Perrins Worcestershire Sauce.

Provided by BecR2400

Categories Meat

Time 22m

Yield 4 serving(s)

Number Of Ingredients 4

Ingredients

1 lb ground beef (I use sirloin)
1/4 cup Lea & Perrins Worcestershire Sauce
1/2 cup sharp aged cheddar cheese, shredded (or crumbled blue cheese)
1/4 cup chopped slightly crisp cooked bacon (about 4 pieces)

Steps:

In medium bowl, combine all ingredients; shape into 3 or 4 patties.
Grill or broil until done, these may also be pan-fried!
Top with New Lea & Perrins Table Sauce, for a great finish! (I top mine with ketchup and a little horseradish sauce!).

Nutrition Facts : Calories 341.9, Fat 23.8, SaturatedFat 10.3, Cholesterol 97.6, Sodium 449.4, Carbohydrate 3.6, Sugar 1.8, Protein 26.5

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