Lazytown Frosting Recipes

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LAZYTOWN CHOCOLATE CAKE



Lazytown Chocolate Cake image

I requested this recipe from a friend who serves this baked as muffins at her daughters bithsdays bt last weekend a whole crowd enjoyed them at her husbands birthday party. I adopted it to make it a little more healthier. You can also find a frosting for it in my cookbook.

Provided by Iceland

Categories     Dessert

Time 55m

Yield 4 serving(s)

Number Of Ingredients 9

550 ml whole wheat flour
400 ml sugar
12 teaspoons cacao
2 teaspoons baking powder
1 teaspoon salt
100 ml oil
2 teaspoons vanilla
4 teaspoons apple cider vinegar
500 ml water

Steps:

  • Blend the dry ingrediants.
  • Add the liquids.
  • Stir well.
  • Bake in a 8x6 inch sqare or 6 inch diameter pan or about 12 cupcakes or similar at 180° for 35 minutes.

Nutrition Facts : Calories 452.1, Fat 24.4, SaturatedFat 3.2, Sodium 769.3, Carbohydrate 52.3, Fiber 8.5, Sugar 1.7, Protein 9.5

LAZYTOWN FROSTING



Lazytown Frosting image

Make and share this Lazytown Frosting recipe from Food.com.

Provided by Iceland

Categories     Dessert

Time 20m

Yield 4 serving(s)

Number Of Ingredients 4

1 cup butter
2 cups powdered sugar
2 teaspoons jam (optional)
5 tablespoons cacao

Steps:

  • Stir everything together until smooth.
  • Smear over cooled down cake or muffins.

Nutrition Facts : Calories 640.3, Fat 46.1, SaturatedFat 29.2, Cholesterol 122, Sodium 327.5, Carbohydrate 59.8, Sugar 58.8, Protein 0.5

QUICK AND ALMOST-PROFESSIONAL BUTTERCREAM ICING



Quick and Almost-Professional Buttercream Icing image

After failing to find the perfect recipe for buttercream icing, I found one that worked for me and then added my own two cents.

Provided by xoshadyxo

Categories     Desserts     Frostings and Icings     Buttercream

Yield 8

Number Of Ingredients 5

½ cup unsalted butter, softened
1 ½ teaspoons vanilla extract
2 cups confectioners' sugar, sifted
2 tablespoons milk
3 drops food coloring, or as needed

Steps:

  • Cream room temperature butter with a hand mixer, the paddle attachment of a stand mixer, or a wooden spoon until smooth and fluffy. Gradually beat in confectioners' sugar until fully incorporated. Beat in vanilla extract.
  • Pour in milk and beat for an additional 3 to 4 minutes. Add food coloring, if using, and beat for thirty seconds until smooth or until desired color is reached.

Nutrition Facts : Calories 227.9 calories, Carbohydrate 31.5 g, Cholesterol 30.8 mg, Fat 11.6 g, Protein 0.2 g, SaturatedFat 7.3 g, Sodium 83.7 mg, Sugar 31 g

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