Lazy Day Cranberry Relish Recipes

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LAZY-DAY CRANBERRY RELISH



Lazy-Day Cranberry Relish image

While June Formanek is busy with holiday bustle, this no-fuss, ruby-red condiment can be simmering in her Belle Plaine, Iowa kitchen. "It's especially delicious served with turkey," assures June.

Provided by Taste of Home

Time 6h5m

Yield 3 cups.

Number Of Ingredients 4

2 cups sugar
1 teaspoon grated orange zest
1 cup orange juice
4 cups fresh or frozen cranberries, thawed

Steps:

  • In a 1-1/2 qt. slow cooker, mix sugar, orange zest and juice until sugar is dissolved; stir in cranberries. , Cook, covered, on low 6 hours. Mash berries; transfer to a bowl. Cool slightly. Refrigerate, covered, until cold.

Nutrition Facts : Calories 154 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 1mg sodium, Carbohydrate 40g carbohydrate (37g sugars, Fiber 1g fiber), Protein 0 protein.

CARAMELISED CRANBERRY RELISH



Caramelised cranberry relish image

Homemade cranberry sauce with port is the little finishing touch to set off a festive dinner - it goes well with cheese and ham too

Provided by Good Food team

Categories     Condiment, Dinner

Time 15m

Number Of Ingredients 5

1 large orange
small piece ginger , finely shredded into matchsticks
100g golden caster sugar
500g fresh or frozen cranberry
splash of port (optional)

Steps:

  • Use a zester to zest the orange or use a peeler to peel off the zest, then finely shred it with a knife and set aside with the ginger. Halve and juice the orange.
  • Tip the orange juice and sugar into a shallow saucepan and boil gently until you get an amber-orange caramel. Scatter the zest and ginger into the caramel, cook for 1 min, then tip in the cranberries and Port, if using. Cook everything on a high heat for 5 mins until the cranberries are starting to split but still have texture. Leave to cool and serve with the turkey.

Nutrition Facts : Calories 83 calories, Carbohydrate 18 grams carbohydrates, Sugar 16 grams sugar, Fiber 3 grams fiber

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