Lazy Day Cinnamon Biscuits Recipes

CINNAMON BISCUITS

Steps:

• In a bowl, combine dry ingredients; cut in butter until crumbly. Stir in milk just until moistened. Drop by 1/4 cupfuls onto a greased baking sheet. Brush with melted butter and sprinkle with cinnamon-sugar. Bake at 450° for 10-12 minutes or until lightly browned. Serve warm.

LAZY DAY CINNAMON BISCUITS

Steps:

• Combine the sugar and cinnamon together in a bowl.
• Dip the top of each biscuit into the cinnamon/sugar mixtures and place them on a baking sheet with the cinnamon and sugar mixture side facing up.
• Bake the biscuits based on the package instructions. I baked mine at 400 degrees F for 8-11 minutes until the biscuits were slightly golden.
• While the biscuits are baking, stir the milk and powdered sugar together to make a glaze for the biscuits. You can add more milk or powdered sugar to get the consistency that you prefer.
• Once the biscuits are done, remove them from the oven, drizzle with the glaze and enjoy!

CINNAMON BISCUITS

Steps:

• Combine flour, baking powder and salt; cut in shortening.
• Add milk and 1 tsp. vanilla; stir with fork just until dough leaves sides of bowl.
• Roll dough out, on lightly floured surface, into a 1/4 inch thick rectangle.
• Brush top with butter (I prefer to use soft butter rather than melted).
• Combine cinnamon and sugar; sprinkle evenly over dough.
• Sprinkle with chopped pecans (or other nuts or raisins) if desired.
• Roll up, starting on long side.
• Cut into 1/2 inch thick rounds.
• Place rounds, with sides just touching, in greased 9" round pan.
• Bake at 425°F for 18-20 minutes or until golden brown.
• Remove from oven and drizzle with glaze, serve warm.
• For glaze: Combine all ingredients and beat until smooth.