SWEET VIDALIA ONION DRESSING
In my search for a good Vidalia onion salad dressing recipe, I came across this. Adapted from CDKitchens.
Provided by Sharon123
Categories Salad Dressings
Time 10m
Yield 2 cups
Number Of Ingredients 7
Steps:
- In a small saucepan, mix the first four ingredients. Add grated onion (small to medium, depending on your taste), add the olive oil and vinegar. Heat until sugar is melted. Cool and refrigerate.
- Reheat and use to wilt lettuce or serve cold on salad. Keeps in refrigerator indefinitely. Enjoy!
LAYERED SUMMER SALAD
Make and share this Layered Summer Salad recipe from Food.com.
Provided by Rhonda O
Categories Vegetable
Time 30m
Yield 10-12 serving(s)
Number Of Ingredients 12
Steps:
- In a large deep bowl layer lettuce, onion, green pepper, and cheese.
- Add ring of squash,In medium bowl stir together real mayonnaise,horseradish, lemon juice,Worcestershire, hot pepper sauce and garlic salt until smooth.
- Spoon dressing into center;surround with remaining tomatoes.
- Cover and refrigerate 4 to 6 hours or overnight.
Nutrition Facts : Calories 143.7, Fat 9.9, SaturatedFat 3.3, Cholesterol 16.4, Sodium 234.7, Carbohydrate 11, Fiber 1.9, Sugar 4.9, Protein 4.4
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- Start by placing the sliced cucumbers in a colander over a bowl or in the sink. Sprinkle generously with salt and toss to coat evenly. Let the cucumbers sit in the colander for 30 minutes. They will leak out liquid and consequently stay crispy in your salad later on. Rinse the cucumbers with cold water and dry well with a kitchen towel.
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