LAYERED DORITOS CASSEROLE
Steps:
- Preheat oven to 350°F.
- Cook ground beef with onion and garlic until no pink remains. Drain any fat.
- Add salsa, taco seasoning, and ⅓ cup of water. Cook until thickened, about 5 minutes, and remove from heat.
- In a large bowl, combine beef mixture, sour cream, soup and 1 cup of cheese.
- Slightly crush Doritos (not completely, you don't want crumbs). Layer 1 ½ cups Doritos in the bottom of a 2 qt casserole dish . Top with ½ of the beef mixture. Repeat layers. Finally top with an additional 1 to 1 ½ cups Doritos and remaining cheese.
- Spray a piece of foil with cooking spray and cover casserole.
- Bake 30 minutes covered, remove foil and bake uncovered for an additional 20 minutes or until hot and bubbly. Top with lettuce, tomatoes and olives if desired.
Nutrition Facts : Calories 560 kcal, Carbohydrate 36 g, Protein 26 g, Fat 33 g, SaturatedFat 11 g, Cholesterol 96 mg, Sodium 985 mg, Fiber 1 g, Sugar 4 g, ServingSize 1 serving
DORITO CASSEROLE, LAYERED RECIPE
Provided by KodiakDavis
Number Of Ingredients 14
Steps:
- Preheat oven to 350 degrees F. Cook ground beef with onion and garlic until no pink remains. Drain any fat. Add taco seasoning, salsa and 1/3 cup of water. Cook until thickened, about 5 minutes and remove from heat. In a large bowl, combine beef mixture, sour cream, soup and 1 cup of cheese. Slightly crush Doritos (not completely, you don't want crumbs). Layer 1 1/2 cups Doritos in the bottom of a 2 qt casserole dish . Top with 1/2 of the beef mixture. Repeat layers. Finally top with an additional 1 to 1 1/2 cups Doritos and remaining cheese. Spray a piece of foil with cooking spray and cover casserole. Bake 30 minutes covered, remove foil and bake uncovered for an additional 20 minutes or until hot and bubbly. Top with lettuce, tomatoes and olives if desired.
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