Lavender Vinaigrette Recipes

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LAVENDER VINAIGRETTE



Lavender Vinaigrette image

I found a bottle of Lavender vinegar in my pantry that someone must have given me at some point. I did a search to see what I could make with it, and found this recipe. I'm posting it here for safe keeping and ZWT II. I think plain honey could be used instead of the lavender honey.

Provided by dicentra

Categories     Salad Dressings

Time 5m

Yield 4 serving(s)

Number Of Ingredients 4

2 teaspoons lavender honey
1 tablespoon Dijon mustard
1 tablespoon lavender vinegar
3 tablespoons olive oil

Steps:

  • Whisk all ingredients together.
  • Serve on baby spinach and/or mixed greens.

Nutrition Facts : Calories 103.2, Fat 10.2, SaturatedFat 1.4, Sodium 42.4, Carbohydrate 3.1, Fiber 0.1, Sugar 3, Protein 0.2

LAVENDER AND HONEY SALAD DRESSING



Lavender and Honey Salad Dressing image

Make and share this Lavender and Honey Salad Dressing recipe from Food.com.

Provided by Rita1652

Categories     Salad Dressings

Time 5m

Yield 10 serving(s)

Number Of Ingredients 10

1/2 cup extra virgin olive oil
2 tablespoons balsamic vinegar
1 tablespoon lemon juice
1 tablespoon minced sweet onion
1 garlic, minced
1 teaspoon coarse grain mustard
1/4 cup honey
1 teaspoon dried lavender (1 tablespoon fresh)
1/2 teaspoon poppy seed
salt & pepper

Steps:

  • Blend all ingredients together.
  • Stand for 30 mins to allow flavors to infuse.
  • Stir and adjust salt and pepper again and serve.

Nutrition Facts : Calories 131.7, Fat 10.9, SaturatedFat 1.5, Sodium 1.6, Carbohydrate 9.2, Fiber 0.2, Sugar 7.1, Protein 0.5

LAVENDER & WHITE BALSAMIC VINAIGRETTE



Lavender & White Balsamic Vinaigrette image

Make and share this Lavender & White Balsamic Vinaigrette recipe from Food.com.

Provided by swissms

Categories     Salad Dressings

Time 5m

Yield 6-8 serving(s)

Number Of Ingredients 10

2/3 cup olive oil
1/3 cup white balsamic vinegar
1 tablespoon finely minced shallot
1 -2 teaspoon sugar
2 teaspoons freshly grated lemon zest
1 teaspoon dried lavender (food grade) or 2 teaspoons fresh lavender (food grade)
1/2 teaspoon salt
1/4 teaspoon mustard powder
1/4 teaspoon ground pepper
1 teaspoon dried thyme leaves

Steps:

  • In a blender, puree the vinegar, shallots and lemon.
  • While still running, add the sugar, lavender, salt, mustard, and pepper. Slowly pour in olive oil.
  • Transfer dressing to a jar and stir in the thyme leaves.

Nutrition Facts : Calories 217.5, Fat 24.1, SaturatedFat 3.3, Sodium 194.6, Carbohydrate 1.2, Fiber 0.1, Sugar 0.7, Protein 0.1

LAVENDER SALAD DRESSING



Lavender Salad Dressing image

Pour this on a fresh picked bed of baby greens like arugula. Top with some rich creamy cheese like a warmed blue. Then top it with some toasted pine nuts! Yummy!!

Provided by Rita1652

Categories     Salad Dressings

Time 5m

Yield 3/4 cup

Number Of Ingredients 7

6 tablespoons extra virgin olive oil
2 tablespoons balsamic vinegar
1 tablespoon lime juice
1 clove garlic, minced
1 teaspoon grain mustard
2 tablespoons honey
1 teaspoon dried lavender blossoms

Steps:

  • Blend all ingredients together in a blender.

Nutrition Facts : Calories 1178, Fat 108.3, SaturatedFat 14.9, Sodium 91, Carbohydrate 56.8, Fiber 0.5, Sugar 52.8, Protein 1

LAVENDER BALSAMIC VINAIGRETTE



Lavender Balsamic Vinaigrette image

Make and share this Lavender Balsamic Vinaigrette recipe from Food.com.

Provided by dicentra

Categories     Salad Dressings

Time 9m

Yield 4-6 serving(s)

Number Of Ingredients 6

1 teaspoon lavender or 1 teaspoon wildflower honey
1 1/2 cups balsamic vinegar
1 tablespoon fresh lavender leaves
2 tablespoons extra virgin olive oil
salt & freshly ground black pepper
1 teaspoon fresh lavender flowers

Steps:

  • In a medium saucepan, cook the honey over moderate heat until bubbling. Add the vinegar and lavender leaves and simmer over moderately low heat until reduced to 3/4 cup, 8 to 10 minutes.
  • Strain and let cool slightly. Whisk in the oil and season with salt and pepper. Add the lavender flowers just before serving.

Nutrition Facts : Calories 59.7, Fat 6.8, SaturatedFat 0.9, Sodium 0.1

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