Lavender Margaritas Recipes
LAVENDER MARGARITAS
Make and share this Lavender Margaritas recipe from Food.com.
Provided by Mamas Kitchen Hope
Categories Beverages
Time 5m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- In a blender, combine the tequila, orange liqueur-curacao,triple sec etc., coconut milk and lime juice.
- Cover, turn to high speed, and gradually add berries, lavender, and ice. Whirl until smooth and slushy. Pour into glasses.
- You can rub glass rims with lime and dip the rim in lavender sugar or salt. I prefer sugar.
- Add a lavender sprig for garnish!
- For a sweeter drink add some simple syrup or sugar or sub 1/4 c limeade concentrate for the lime juice.
Nutrition Facts : Calories 491.1, Fat 12.4, SaturatedFat 11.5, Sodium 39.3, Carbohydrate 99, Fiber 8.3, Sugar 88.3, Protein 2.3
LAVENDER MARGARITA
A deliciously simple recipe for a lavender margarita from tonight's episode of Great Cocktails on Fine Living. YUM!
Provided by Mommy Diva
Categories Beverages
Time 3m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- In a shaker, combine 2 oz. silver tequila, 1/2 oz. Cointreau, 1 oz. simple syrup and the juice of half a lime and let sit.
- On a plate, mix the sugar and dried lavender and use it to rim the outside of a rocks glass.
- Fill the glass with ice.
- Shake and strain the contents of the strainer into the glass.
- Enjoy! ;).
Nutrition Facts : Calories 10.1, Fat 0.1, Sodium 0.7, Carbohydrate 3.5, Fiber 0.9, Sugar 0.6, Protein 0.2
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SIMPLE LAVENDER MARGARITA - THE ALMOND EATER
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- Start by making the simple syrup: add water, sugar and lavender to a saucepan and bring to a boil. Once boiling, reduce to a simmer for one minute and then remove mixture from the heat.
- Allow lavender to steep for approximately 30 minutes before pouring mixture through a fine mesh strainer.
- To make the margarita: add ice and 2-3 tbsp* of the lavender syrup to a glass; add the tequila and lime juice, and then fill the glass up with sparkling water.
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