Lavender Infused Gin Recipes

LAVENDER GIN COCKTAIL

Lavender Gin Cocktail image

How to make a Lavender Gin Cocktail. Our easy summer drink recipe features gin, lemon juice, lavender syrup, lavender bitter and soda water.

Provided by Andrew Dobson

Categories Drinks

Time 15m

Number Of Ingredients 9

Ingredients

1/2 cup Water
1/4 cup Dried Lavender
1/2 cup White Sugar
1.5 oz Gin
1 oz Lemon Juice
0.5 oz Lavender Syrup
1 oz Soda Water
2 dashes Lavender Bitters
Lavender Sprigs or Lemon Slice (garnish)

Steps:

Add water, lavender and white sugar to a small pot and bring to a boil. Simmer for 2 minutes then remove from the heat and allow to steep for 30 minutes. Strain out flowers and discard.
Add gin, lemon juice, lavender bitters and lavender syrup to a cocktail shaker filled with ice. Shake 30-45 seconds until cold, then strain into a chilled coup glass. Top with a splash of soda water, then gently stir.
Garnish cocktail with lemon slice or lavender sprig.

Nutrition Facts : Calories 339 kcal, Carbohydrate 112.5 g, Protein 0.2 g, Fat 0.2 g, SaturatedFat 0.2 g, Sodium 17 mg, Fiber 0.1 g, Sugar 50.6 g, ServingSize 1 serving

LAVENDER-INFUSED GIN

Lavender-Infused Gin image

Plymouth gin has a slightly floral nature. We accentuated it with dried lavender, creating a fast and versatile infusion with many possibilities. This infusion is visually stunning-the herb colors the gin with a slight hue of dark lavender. We use it as the base for our Provençal cocktail (page 49) and recommend it for making a lavender fizz or even an Aviation cocktail (page 63) made with lemon juice, maraschino liqueur, and infused gin.

Yield makes 1 quart

Number Of Ingredients 2

Ingredients

2 teaspoons organic dried lavender
1 (1-liter) bottle Plymouth gin

Steps:

Place the lavender in a small saucepan over low heat. Add 2 cups of the gin and bring to a boil. Immediately remove from the heat and allow to cool. Add the remaining gin. Strain the mixture through cheesecloth into a bottle and discard the lavender. Store at room temperature away from sunlight. Will keep indefinitely.

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