Lavender Balsamic Vinaigrette Recipes

LAVENDER BALSAMIC VINAIGRETTE

Lavender Balsamic Vinaigrette image

Make and share this Lavender Balsamic Vinaigrette recipe from Food.com.

Provided by dicentra

Categories Salad Dressings

Time 9m

Yield 4-6 serving(s)

Number Of Ingredients 6

Ingredients

1 teaspoon lavender or 1 teaspoon wildflower honey
1 1/2 cups balsamic vinegar
1 tablespoon fresh lavender leaves
2 tablespoons extra virgin olive oil
salt & freshly ground black pepper
1 teaspoon fresh lavender flowers

Steps:

In a medium saucepan, cook the honey over moderate heat until bubbling. Add the vinegar and lavender leaves and simmer over moderately low heat until reduced to 3/4 cup, 8 to 10 minutes.
Strain and let cool slightly. Whisk in the oil and season with salt and pepper. Add the lavender flowers just before serving.

Nutrition Facts : Calories 59.7, Fat 6.8, SaturatedFat 0.9, Sodium 0.1

LAVENDER & WHITE BALSAMIC VINAIGRETTE

Lavender & White Balsamic Vinaigrette image

Make and share this Lavender & White Balsamic Vinaigrette recipe from Food.com.

Provided by swissms

Categories Salad Dressings

Time 5m

Yield 6-8 serving(s)

Number Of Ingredients 10

Ingredients

2/3 cup olive oil
1/3 cup white balsamic vinegar
1 tablespoon finely minced shallot
1 -2 teaspoon sugar
2 teaspoons freshly grated lemon zest
1 teaspoon dried lavender (food grade) or 2 teaspoons fresh lavender (food grade)
1/2 teaspoon salt
1/4 teaspoon mustard powder
1/4 teaspoon ground pepper
1 teaspoon dried thyme leaves

Steps:

In a blender, puree the vinegar, shallots and lemon.
While still running, add the sugar, lavender, salt, mustard, and pepper. Slowly pour in olive oil.
Transfer dressing to a jar and stir in the thyme leaves.

Nutrition Facts : Calories 217.5, Fat 24.1, SaturatedFat 3.3, Sodium 194.6, Carbohydrate 1.2, Fiber 0.1, Sugar 0.7, Protein 0.1

LAVENDER SALAD DRESSING

Lavender Salad Dressing image

Pour this on a fresh picked bed of baby greens like arugula. Top with some rich creamy cheese like a warmed blue. Then top it with some toasted pine nuts! Yummy!!

Provided by Rita1652

Categories Salad Dressings

Time 5m

Yield 3/4 cup

Number Of Ingredients 7

Ingredients

6 tablespoons extra virgin olive oil
2 tablespoons balsamic vinegar
1 tablespoon lime juice
1 clove garlic, minced
1 teaspoon grain mustard
2 tablespoons honey
1 teaspoon dried lavender blossoms

Steps:

Blend all ingredients together in a blender.

Nutrition Facts : Calories 1178, Fat 108.3, SaturatedFat 14.9, Sodium 91, Carbohydrate 56.8, Fiber 0.5, Sugar 52.8, Protein 1

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