Laura Scudders Peanut Butter Oatmeal Cookies Recipes

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MICROWAVE PEANUT BUTTER OATMEAL COOKIES



Microwave Peanut Butter Oatmeal Cookies image

Make and share this Microwave Peanut Butter Oatmeal Cookies recipe from Food.com.

Provided by ssabine

Categories     Drop Cookies

Time 20m

Yield 24 cookies, 12 serving(s)

Number Of Ingredients 11

2 ounces butter-flavored cooking spray
2 tablespoons reduced-fat peanut butter
2 tablespoons dark brown sugar
1/2 cup artificial sweetener (splenda)
1/4 cup fat free egg substitute
1/8 cup skim milk
1/3 teaspoon vanilla extract
1/2 cup whole wheat flour
1/3 teaspoon baking soda
1/8 teaspoon table salt
1 cup rolled oats

Steps:

  • Cream together the butter, peanut butter, brown sugar and sweetener until light and fluffy. Add eggs, 1 at a time and beat well after each addition. Blend in milk and vanilla. Thoroughly stir together flour, soda and salt; add to the creamed mixture and beat well. Stir in oatmeal. Drop by teaspoon onto waxed paper on microwave oven glass tray. Cook a dozen at a time on full power for 45 to 60 seconds or until firm, but slightly moist. Allow to cool slightly before removing from waxed paper. Repeat with remaining dough.

Nutrition Facts : Calories 70.3, Fat 1.6, SaturatedFat 0.3, Cholesterol 0.1, Sodium 87.5, Carbohydrate 11.7, Fiber 1.4, Sugar 2.7, Protein 2.9

MOM'S FAMOUS OATMEAL COOKIES



Mom's Famous Oatmeal Cookies image

I love oatmeal and i eat it regulary for breakfast. I sometimes have it even for lunch or dinner and when i am hungry and need something good and that fast i even love more to have an oatmealcookie handy to dip into my latte. If you like you can skip half of the honey and the oil but add 1 cup dark choclate chips or raisins.

Provided by Iceland

Categories     Dessert

Time 25m

Yield 12 cookies

Number Of Ingredients 5

2 cups oatmeal, grinded
1 cup spelt flour
1/2 cup honey
1 cup milk
4 teaspoons oil

Steps:

  • Blend everything in your kitchenaid.
  • Roll balls and press into cookies.
  • Bake at 180°C for 15´.

Nutrition Facts : Calories 121, Fat 3.1, SaturatedFat 0.8, Cholesterol 2.9, Sodium 11.1, Carbohydrate 21.6, Fiber 1.4, Sugar 11.8, Protein 2.9

EASY PEANUT BUTTER OATMEAL COOKIES



Easy Peanut Butter Oatmeal Cookies image

This easy oatmeal cookie recipe is great with a glass of cold milk! With their peanutty flavor, these scrumptious cookies hit the spot. Plus, they couldn't be easier to make! -Marilyn Blankschien, Clintonville, Wisconsin

Provided by Taste of Home

Categories     Desserts

Time 20m

Yield 2 dozen.

Number Of Ingredients 5

1/2 cup chunky peanut butter
1/2 cup packed brown sugar
1 large egg
1-1/4 cups quick-cooking oats
1/2 teaspoon baking soda

Steps:

  • In a small bowl, cream peanut butter and brown sugar until fluffy. Beat in egg. Add oats and baking soda to creamed mixture; mix well., Drop by tablespoonfuls 2 in. apart onto greased baking sheets; flatten slightly. Bake at 350° for 6-8 minutes. Remove to wire racks to cool. Store in an airtight container.

Nutrition Facts : Calories 67 calories, Fat 3g fat (1g saturated fat), Cholesterol 9mg cholesterol, Sodium 57mg sodium, Carbohydrate 8g carbohydrate (5g sugars, Fiber 1g fiber), Protein 2g protein.

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