Laura Bushs Hot Chocolate Recipes

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TENNESSEE HOT CHOCOLATE



Tennessee Hot Chocolate image

Make and share this Tennessee Hot Chocolate recipe from Food.com.

Provided by ratherbeswimmin

Categories     Beverages

Time 35m

Yield 4 1/2 cups

Number Of Ingredients 7

3 cups milk
3/4 cup half-and-half
1/2 cup sugar
1/2 cup cocoa
1 teaspoon vanilla extract
1/3 cup Bourbon
marshmallows

Steps:

  • Combine milk and half-and-half in a medium saucepan; cook over medium heat until thoroughly heated (do not boil).
  • Add sugar and cocoa, whisking until blended.
  • Remove from heat; whisk in vanilla and bourbon.
  • Pour into mugs; top with marshmallows, if desired.

MRS. BUSH'S HOT CHOCOLATE



Mrs. Bush's Hot Chocolate image

Make and share this Mrs. Bush's Hot Chocolate recipe from Food.com.

Provided by Chef Mommie

Categories     Beverages

Time 6m

Yield 4-5 serving(s)

Number Of Ingredients 9

6 tablespoons unsweetened cocoa
6 tablespoons sugar
1 pinch salt
2 1/2 cups milk
2 1/2 cups light cream
1/2 teaspoon vanilla (or more)
1 pinch cinnamon (optional)
whipped cream
orange zest

Steps:

  • In a medium sized pot- mix cocoa, salt, and sugar.
  • Add milk. Heat to dissolve.
  • Add light cream, cinnamon, vanilla. Heat to just under boiling.
  • Mix very well and pour into warm mug.
  • Top with whipped cream, cocoa powder, and fine orange zest.

CHERRY CORDIAL HOT CHOCOLATE



Cherry Cordial Hot Chocolate image

Make and share this Cherry Cordial Hot Chocolate recipe from Food.com.

Provided by ratherbeswimmin

Categories     Beverages

Time 20m

Yield 8 1/2 cups

Number Of Ingredients 7

5 1/2 cups milk
1 1/2 cups half-and-half
1 1/2 cups chocolate syrup
1/2 cup maraschino cherry juice, divided
1 3/4 cups whipping cream
1 tablespoon powdered sugar
maraschino cherry, with stems

Steps:

  • Heat the milk, half-and-half, chocolate syrup, and 7 tablespoons cherry juice in a large pan over medium-low heat, stirring frequently.
  • Beat whipping cream using an electric mixer on medium speed until foamy; gradually add powdered sugar and remaining cherry juice; beat until soft peaks form.
  • Pour hot chocolate into mugs and serve with whipped cream on top; garnish with a cherry.

Nutrition Facts : Calories 549.4, Fat 35.7, SaturatedFat 21.3, Cholesterol 112.7, Sodium 317.8, Carbohydrate 48, Fiber 1.6, Sugar 20.1, Protein 10.5

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