Lastminutekabobs Recipes

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LAST MINUTE KABOBS



Last Minute Kabobs image

Kabobs are a favorite around our house, and we are always looking for something quick and easy. This is a recipe that you can alter to your own liking, it's quick, simple, and tasty.

Provided by Candy Lynn

Categories     One Dish Meal

Time 35m

Yield 5-6 serving(s)

Number Of Ingredients 9

1 lb steak, cubed
15 shrimp (any size)
1/2 green bell pepper
5 mushrooms (of your choice)
8 ounces pineapple chunks
1/3 melon, cubed
brown sugar
soy sauce
5 -6 kabob sticks

Steps:

  • Turn the oven on to Broil.
  • Heat Shrimp until they are done, most noteably when they turn red/orange, then peel if they aren't already.
  • Cut up Bell pepper into 1 inch squares while shrimp is cooking.
  • Start layering the Kabob sticks with the ingredients - (For example, I had a pineapple, green pepper, shrimp, melon, steak, mushroom rotation.)
  • Place finished Kabobs on a broiling pan, drizzle with soy sauce on each one, and then add a pinch of brown sugar to each.
  • Broil for 20 + minutes or until the meat is done.

Nutrition Facts : Calories 325.7, Fat 18.1, SaturatedFat 7, Cholesterol 190.4, Sodium 197.6, Carbohydrate 8.3, Fiber 0.8, Sugar 7.1, Protein 31.1

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