GRILLED LAMB CHOPS WITH MUSTARD MOLASSES GLAZE
Provided by Bobby Flay
Yield 8 servings
Number Of Ingredients 8
Steps:
- For Mustard-Molasses Glaze: Mix together until combined.
- For the lamb chops: Preheat the grill to medium heat. Brush each lamb chop on both sides with olive oil and season with salt and pepper to taste. Cook the chops on one side for 3 to 4 minutes, or until golden brown. Turn over and cook for 6 to 7 minutes for medium-rare doneness. During the last 2 minutes of cooking, brush the chops with the glaze on both sides.
LAMB CHOPS WITH MUSTARD-MOLASSES GLAZE
DH and I made these lamb chops from my Bobby Flay "Boy Meets Grill" cookbook. We liked how fast and easy they were, requiring minimal prep. We used lamb loin chops. DH said next time we will use rib chops as he didn't think the loin chops needed all of the dressing up, though he agreed the glaze was very nice.
Provided by Dr. Jenny
Categories Lamb/Sheep
Time 15m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- For the glaze: In a small bowl, mix all of the glaze ingredients together until combined.
- For the lamb chops: Preheat a gas or charcoal grill to medium.
- Brush each lamb chop on both sides with olive oil and season with salt and pepper. Cook until golden brown, 3 to 4 minutes. Turn over and cook an additional 3 to 4 minutes for medium rare. During the last 2 minutes of cooking, brush the chops on both sides with the Molasses-Mustard Glaze.
Nutrition Facts : Calories 449.1, Fat 25.8, SaturatedFat 11.2, Cholesterol 70.3, Sodium 152.5, Carbohydrate 37.9, Fiber 0.8, Sugar 24.2, Protein 16.9
LAMB LOIN CHOPS WITH MOLASSES TARRAGON GLAZE
Number Of Ingredients 8
Steps:
- Sprinkle chops with salt and pepper. Combine molasses, Dijon mustard, cider vinegar, garlic, white pepper, and tarragon. Put chops in a large container or bowl, cover with glaze and gently toss to coat them completely. Cover tightly and put in refrigerator to marinate 1 hour, or more if you have the time. You can actually marinate them up to 24 hours. When ready to cook, heat broiler on high. Line broiling pan with tinfoil and put in chops. Spoon some of remaining glaze over them, so they're all nicely covered (reserving a little). Cook about 4 minutes until crispy, remove from oven, turn chops and spoon more glaze over them. Return to oven and broil about 4 or 5 more minutes for medium rare, longer if you like them more well done. Test by cutting a small slit in the center of one of the chops to look for pinkness. Chops keep cooking once removed from oven, so it's better they be a hair underdone than over. Serve with salad, Tarragon Roast Potatoes, or Wild Rice Pilaf with Cherries, Zucchini, and Carrots, and a light dessert. Variation For a spicier chop, omit tarragon and white pepper and add 1 tsp. ground chili pepper (chipotle, ancho, cayenne, etc.).
Nutrition Facts : Nutritional Facts Serves
GRILLED LAMB WITH BROWN SUGAR GLAZE
Sweet and savory, perfect for a spring meal with noodles and a green vegetable. Chops need to marinate one hour.
Provided by Debra
Categories Meat and Poultry Recipes Lamb Chops
Time 1h25m
Yield 4
Number Of Ingredients 8
Steps:
- In a medium bowl, mix brown sugar, ginger, tarragon, cinnamon, pepper, garlic powder, and salt. Rub lamb chops with the seasonings, and place on a plate. Cover, and refrigerate for 1 hour.
- Preheat grill for high heat.
- Brush grill grate lightly with oil, and arrange lamb chops on grill. Cook 5 minutes on each side, or to desired doneness.
Nutrition Facts : Calories 241.1 calories, Carbohydrate 15.8 g, Cholesterol 56.3 mg, Fat 13.1 g, Fiber 0.7 g, Protein 14.6 g, SaturatedFat 5.6 g, Sodium 339.2 mg, Sugar 13.6 g
More about "lamb loin chops with molasses tarragon glaze recipes"
SLOW ROASTED LAMB CHOPS WITH TARRAGON MUSTARD SAUCE
PAN-GRILLED LEMON TARRAGON LAMB CHOPS, WEEKNIGHT QUICK AND …
From blue-kitchen.com
POMEGRANATE-GLAZED GRILLED LAMB CHOPS - AMERICA'S TEST KITCHEN
From americastestkitchen.com
39+ EASY LAMB LOIN CHOPS RECIPES THAT WILL IMPRESS YOUR FAMILY …
From ostrali.com
GEORGIAN SPICED LAMB CHOPS WITH MOLASSES MUSTARD GLAZE
From worldspice.com
SPICE UP YOUR DINNER WITH CURRIED AMERICAN LAMB LOIN CHOPS
From americanlamb.com
LAMB LOIN CHOPS WITH GARLIC - JULIA'S ALBUM
From juliasalbum.com
PISTACHIO CRUSTED LAMB CHOPS (WITH TARRAGON GLAZE)
From hostessatheart.com
12 LAMB MARINADE RECIPES FOR A TENDER, JUICY, DELICIOUS FEAST
From allrecipes.com
DIJON & TARRAGON LAMB CHOPS - CERISE CHéRIE
From rebeccasherrow.com
GRILLED LAMB CHOPS WITH MUSTARD MOLASSES GLAZE RECIPE
From chefsresource.com
PAN SEARED LAMB LOIN CHOP RECIPE - HOUSE OF NASH EATS
From houseofnasheats.com
CHARRED LAMB CHOPS WITH SHAVED GARLIC AND POMEGRANATE MOLASSES
From goodtaste.tv
ROASTED AUSSIE LAMB CHOPS WITH POMEGRANATE MOLASSES
From ediblemanhattan.com
ROASTED LAMB CHOPS WITH BROWN SUGAR-RUM GLAZE RECIPE
From foodandwine.com
MARINATED LAMB LOIN CHOPS - IT'S NOT COMPLICATED RECIPES
From itsnotcomplicatedrecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love