Ladybug Summertime Fun Snacks Recipes
LADYBUG APPETIZERS
Cherry tomato quarters form the wings of these adorable little ladybugs dreamed up by our Test Kitchen. The delightful creatures are perched on crunchy crackers spread with a seasoned cream cheese mixture.
Provided by Taste of Home
Categories Appetizers
Time 30m
Yield 3 dozen.
Number Of Ingredients 10
Steps:
- In a small bowl, beat cream cheese and sour cream until smooth. Remove 2 tablespoons to a small bowl and tint black. Place tinted cream cheese mixture in a small plastic bag; set aside. , Add the chives, garlic salt and parsley to the remaining cream cheese mixture. Spread over crackers. Arrange two tomato quarters on each for the ladybug wings. , For heads, halve the olives widthwise; place one half on each cracker. Insert two chives into olives for antennae. Use tinted cream cheese mixture to pipe spots onto wings.
Nutrition Facts : Calories 44 calories, Fat 3g fat (2g saturated fat), Cholesterol 6mg cholesterol, Sodium 77mg sodium, Carbohydrate 3g carbohydrate (1g sugars, Fiber 0 fiber), Protein 1g protein.
LADYBUG SUMMERTIME FUN SNACKS
Make colorful ladybugs with your kids with fruit flavored snacks. Fun to make and fun to eat!
Provided by Betty Crocker Kitchens
Categories Dessert
Time 30m
Yield 4
Number Of Ingredients 6
Steps:
- Unroll and remove paper from desired color Fruit Roll-Ups fruit flavored snacks. Using 2 1/2-inch round cutter, cut 4 circles from snacks. (A bottle cap this size can also be used to cut around with knife or kitchen scissors.) Wrap cut circles around wafer cookies.
- To make legs, cut rectangle from blue portion of fruit flavored snack 3 inches long and 1/2 inch wide; roll up tightly. Cut into six 1/2-inch pieces. To attach legs, cut a 1 1/2-inch circle from fruit flavored snack. Place leg pieces on circle, attaching with small amount of frosting. Attach to bottom of covered wafer cookie, using small amount of frosting.
- Attach Fruit Gushers fruit flavored snack to top of covered wafer cookie using small amount of frosting for head. Place candy sprinkles on lady bug. Place frosting in small resealable sandwich-size bag; cut off very small corner. Pipe eyes on ladybug; add dot of black gel for pupil of eye. Repeat to make 3 additional ladybugs.
Nutrition Facts : Calories 210, Carbohydrate 37 g, Cholesterol 0 mg, Fat 1 1/2, Fiber 0 g, Protein 0 g, SaturatedFat 1 1/2 g, ServingSize 1 Ladybug, Sodium 125 mg, Sugar 3 g, TransFat 2 g
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