Lactose Free Pizza Recipes

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ANNA'S LACTOSE-FREE SUPREME PERSONAL PIZZAS



Anna's Lactose-Free Supreme Personal Pizzas image

My daughter has become sick recently, and as a result, has become lactose intolerant. She felt like she was missing out on dairy, etc. and she came up with these delicious little pizzas. She uses a vegetable derived cheese called Veggie Shreds. These pizzas are versatile- you can omit the chicken for a complete vegetarian version. You can also use real pizza dough if desired. Not lactose intolerant and looking for a great pizza recipe? Make using all regular ingredients for a delicious supreme pizza. Don't have spaghetti sauce in the house? Here's a trick- use a small amount of ketchup with a dash of italian seasoning- sounds weird, but tastes great nontheless! These pizzas can be popped into a toaster oven for a quick and nutritious snack. Enjoy!

Provided by edlos1

Categories     Vegetable

Time 25m

Yield 4 mini pizzas, 4 serving(s)

Number Of Ingredients 17

1/2 green pepper, diced
1/2 red pepper, diced
1/2 onion, diced
2 -3 mushrooms, chopped
1 chicken breast, thinly sliced into chunks
salt (to taste)
pepper (to taste)
1 dash adobo seasoning (optional)
1 teaspoon garlic powder
2 garlic cloves, minced
1 tablespoon olive oil
2 thomas sahara mini whole wheat pita bread
1/2 cup spaghetti sauce
1 teaspoon sugar
salt (to taste)
1 cup soy mozzarella cheese
red pepper flakes (optional)

Steps:

  • In a small frying pan, heat olive oil over a medium-high heat. Saute peppers, onions, mushrooms, snd minced garlic till slightly cooked. Season chicken with salt, pepper, and garlic powder- add to pan and saute with vegetable mixture until chicken is cooked and slightly browned. Remove from heat.
  • Split pitas in half. Spoon on about 1 tablespoons of sauce onto each half. Spread over pita. Sprinkle cheese on top. Spoon some of the supreme mixture on top of cheese, and sprinkle a little of the red pepper flakes on top, if desired.
  • Bake mini pizzas at 400 F for 5-10 min., or until cheese is melted. Watch carefully to make sure pizzas do not over cook. Enjoy!

Nutrition Facts : Calories 175.8, Fat 8, SaturatedFat 1.6, Cholesterol 23.2, Sodium 249.7, Carbohydrate 16.6, Fiber 2.1, Sugar 5.8, Protein 10.4

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