STRAWBERRIES ROMANOFF
I go to La Madeleine restaurant just for their strawberries Romanoff. Very easy to make and yummy.
Provided by steph
Categories Desserts Fruit Dessert Recipes Strawberry Dessert Recipes
Time 10m
Yield 4
Number Of Ingredients 6
Steps:
- Combine sour cream, brown sugar, and brandy in a bowl and mix to combine.
- Beat cream in a chilled glass or metal bowl using an electric mixer until frothy. Add white sugar gradually, continuing to beat until whipped cream is thick. Fold whipped cream into sour cream mixture and blend well. Serve with fresh strawberries.
Nutrition Facts : Calories 299.5 calories, Carbohydrate 33.3 g, Cholesterol 53.4 mg, Fat 17.5 g, Fiber 3.1 g, Protein 2.6 g, SaturatedFat 10.6 g, Sodium 31 mg, Sugar 26.9 g
LA MADELEINE STRAWBERRIES ROMANOFF
You can't beat fresh strawberries served with a wonderful brandy cream sauce.
Provided by Stephanie Manley
Categories Dessert
Time 20m
Number Of Ingredients 4
Steps:
- Wash strawberries, and cut the tops off. Let strawberries drain.
- Mix together heavy whipping cream, powdered sugar, and the brandy. Beat with a mixer until this becomes thick.
- Place strawberries into glasses and spoon over the sauce.
- Makes 3 to 4 servings.
Nutrition Facts : Calories 303 kcal, Carbohydrate 15 g, Protein 2 g, Fat 23 g, SaturatedFat 13 g, Cholesterol 71 mg, Sodium 59 mg, Fiber 2 g, Sugar 11 g, ServingSize 1 serving
LA MADELEINE'S STRAWBERRIES ROMANOFF RECIPE
Provided by ROBandSEAN
Number Of Ingredients 5
Steps:
- PREPARATION: Just before serving, rinse berries and trim stems with a paring knife. Mix remaining ingredients and let stand for 2 to 3 minutes. Put berries in stemmed wine glass and top with sauce.
STRAWBERRIES ROMANOFF - LA MADELEINE'S - MOCKING BIRD LN, DALLAS
Decades ago, the Country French Cafe, La Madeleine published a cookbook which my mother was wise enough to stash away. THrough the years, the pages have been splashed, wiped, smeared, and otherwise lovingly abused. In an attempt to preserve the deteriorating recipes that we enjoy so much - I post there here to share and enjoy.
Provided by ValkyrieQueen
Categories Dessert
Time 15m
Yield 12 serving(s)
Number Of Ingredients 6
Steps:
- Beat whipping cream in a large bowl at high speed until soft peaks form; set aside.
- Beat ice cream in a medium bowl until smooth.
- Fold in whipped cream. Stir in lemon juice and liqueur; set aside.
- Combine strawberries with powdered sugar; serve with suace.
- Sauce can be stored in teh refrigerator for up to 3 days. Sauce will separate- stir before serving.
Nutrition Facts : Calories 156.7, Fat 10.1, SaturatedFat 6.1, Cholesterol 36.9, Sodium 26.2, Carbohydrate 16.2, Fiber 2.2, Sugar 12.2, Protein 1.9
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