L B J Chili Dip Recipes

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L. B. J. CHILI DIP



L. B. J. Chili Dip image

Make and share this L. B. J. Chili Dip recipe from Food.com.

Provided by drhousespcatcher

Categories     High Protein

Time 1h

Yield 1 Senate, 100 serving(s)

Number Of Ingredients 11

6 lbs lean ground beef
1/2 lb bacon, fried and crumbled, see note
1 cup flour
4 (10 1/2 ounce) cans beef consomme
6 large onions, minced
8 ounces chili powder
2 teaspoons cumin powder
1 tablespoon oregano
2 tablespoons salt
6 lbs sharp cheddar cheese, cut in chunks
taco chips or tortilla chips

Steps:

  • Note reserve Bacon drippings.
  • Combine beef and bacon and brown.
  • Blend the flour in one fourth of the bacon drippings, stirring until smooth. Slowly add the consumme, stirring until thickened. Add thickened mixture to beef and blend well.
  • Add onions, chili powder, cumin, oregano, and salt. Stir well.
  • Simmer covered, 1 1/2 hours or until dip consistency. Add cheese until well blended. Refrigerate for several house before serving.
  • Serve with taco or tortilla chips.

Nutrition Facts : Calories 186.5, Fat 13.2, SaturatedFat 7.3, Cholesterol 47.8, Sodium 430.8, Carbohydrate 3.7, Fiber 0.9, Sugar 0.7, Protein 13.5

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