Kuska Biryani A Treat At Parties Recipes

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KUSKA BIRYANI - A TREAT AT PARTIES!



Kuska Biryani - A treat at parties! image

Make and share this Kuska Biryani - A treat at parties! recipe from Food.com.

Provided by Charishma_Ramchanda

Categories     One Dish Meal

Time 1h5m

Yield 2 serving(s)

Number Of Ingredients 13

1 cup rice
2 cups water
2 bay leaves
2 -3 cloves
2 cardamoms
1 piece cinnamon
2 tablespoons ginger-garlic paste
3 -4 tomatoes
10 -15 green chilies, slit
1 bunch fresh coriander leaves, finely chopped
1/2 teaspoon red chili powder
salt
3 -4 tablespoons cooking oil

Steps:

  • Heat oil in a heavy bottomed vessel.
  • Then add bay leaves, cardamoms, cloves and the piece of cinnamon.
  • Mix well in the oil.
  • Add ginger-garlic paste and continue to mix well.
  • Allow it to fry till the smell of ginger and garlic leaves the oil.
  • Add the slit green chillies and diced tomatoes.
  • Mix well.
  • Once the tomatoes turn mushy, add salt to taste and chilli powder.
  • Then add half the corriander leaves and water to cook the rice.
  • Increase heat and add rice only once the water starts boiling.
  • Reduce heat now and cook on low flame, adding a little of the corriander leaves each time you stir the rice.
  • Once the rice is more than three-fourth cooked, pressure cook the rice till you hear 2 whistles.
  • Garnish with the remaining corriander leaves and serve immediately with onion raita.

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