Krups Ice Cream Maker Recipes

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CHOCOLATE ICE CREAM



Chocolate Ice Cream image

This chocolate ice cream has a premium taste, without all the work that typically goes into a premium ice cream.

Provided by Erin Huffstetler, MyFrugalHome.com

Categories     Desserts

Time 20m

Number Of Ingredients 5

2 cups heavy cream
1-1/2 cups milk
1/2 cup sugar
1/2 cup unsweetened cocoa powder (natural or Dutch-processed)
1 tsp vanilla extract

Steps:

  • Whisk all the ingredients together in a large measuring bowl, until cocoa and sugar dissolve.
  • Pour chocolate ice cream base into ice cream maker, and churn, until it reaches the consistency of soft serve.
  • For hard-scoop ice cream, transfer to a freezer-safe container, and freeze for an additional two hours (longer is fine).

Nutrition Facts : ServingSize 1/2 cup, Calories 186 calories, Sugar 11.1 g, Sodium 24.4 mg, Fat 14.8 g, SaturatedFat 9.4 g, TransFat 0.5 g, Carbohydrate 13.1 g, Fiber 1.1 g, Protein 2.8 g, Cholesterol 45.4 mg

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