Kremidotiganites Greek Onion Fritters Recipes

AMISH ONION FRITTERS

Amish Onion Fritters image

These are delicious onion fritters that I have made many times! This batter would also be great for onion rings! Its so light and crisp! I found this on GroupRecipes and it was posted by a member named Youtoo1955. The photo is my own.

Provided by Lillian Russo

Time 40m

Number Of Ingredients 8

Ingredients

3/4 c flour
1 Tbsp sugar
1 Tbsp cornmeal
2 tsp baking powder
1-2 tsp salt-according to taste
3/4 c milk
2 1/2 c chopped onions
oil for frying

Steps:

1. Mix together dry ingredients.
2. add milk and stir.
3. batter will be thick.
4. add onions and mix throughly.
5. heat 1/2 inch oil in skillet over medium high heat.
6. drop batter by tablespoons in hot oil, flatten slightly, brown on both sides until nice and crisp.
7. drain on paper towels.
8. serve warm.

KREMIDOTIGANITES - GREEK ONION FRITTERS!

Kremidotiganites - Greek Onion Fritters! image

This is a recipe for the traditional Greek way of making onion fritters -- they are super tasty & easy to make.

Provided by Um Safia

Categories Lunch/Snacks

Time 20m

Yield 30 fritters, 4 serving(s)

Number Of Ingredients 6

Ingredients

1/2 kg onion, finely diced
1/2 kg flour
1/2 cup of fresh mint, chopped
oil (for frying, sunflower or vegetable)
salt and black pepper
water

Steps:

In a bowl, mix well the onions, mint & flour. Add salt and pepper to your taste.
Slowly mix in enough water to make a thick batter.
Heat the oil in a deep frying pan. Drop teaspoons of batter into the oil. Fry until golden brown. (The oil should be the temperature you need to fry chips etc).
Drain the fritters well on kitchen towel and serve hot.

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