Kraft Parmesan Pasta Salad Recipes

KRAFT CLASSIC CAESAR SALAD

Steps:

• Toss lettuce with croutons, cheese and bacon bits in large bowl.
• Add dressing; mix lightly.

KRAFT'S ITALIAN PASTA SALAD COPYCAT RECIPE

Steps:

• Cook rotini according to directions on box for al dente, stirring occasionally.
• Drain pasta in colander and rinse with cold water. Transfer to a large bowl.
• Add Italian dressing and stir. Add in seasonings and toss to coat the pasta. Sprinkle grated Parmesan on top. Customize with any additional meats, cheeses, and vegetables.

KRAFT PARMESAN PASTA SALAD

Steps:

• Cook pasta as directed on package, omitting salt; drain. Place in large bowl.
• Add remaining ingredients; toss to coat.
• Refrigerate 1 hour before serving.

CREAMY PARMESAN PASTA

Steps:

• Cook pasta in a stock pot according to package directions.
• In a saucepan melt the butter over medium heat.
• Add in minced garlic and flour. Cook and whisk until it's combined and starts to thicken.
• Add in cream, chicken broth, salt and pepper.
• Continue to cook and stir until the mixture thickens up. Reduce the heat to low and stir constantly as it thickens.
• Remove pan from heat and add in the Parmesan cheese and parsley. The cheese will begin to melt, so stir until all combined well.
• Drain the cooked pasta. Add the cheese mixture to the hot pasta.
• Stir until mixed together well.
• Sprinkle with additional cheese and parsley for serving.