Kraft Parmesan Bruschetta Recipes

PARMESAN BRUSCHETTA

Parmesan Bruschetta image

This is another great recipe that is good for an appetizer or for that Sunday Brunch or just for a quick snack - recipe from Kraft.

Provided by Chef mariajane

Categories < 15 Mins

Time 10m

Yield 20 serving(s)

Number Of Ingredients 6

Ingredients

1 large tomatoes, chopped
1/2 cup 100% kraft parmesan cheese, grated
5 fresh basil leaves, sliced
2 garlic cloves, minced
1/2 cup balsamic vinaigrette, Kraft Signature, divided
1 baguette, cut into 20 slices (380g)

Steps:

Heat broiler. Combine tomatoes, cheese, basil, garlic and 1/4 cup of the dressing; set aside.
Brush both sides of bread slices with remaining dressing.
Broil 6 inches from heat, 2 minutes on each side or until lightly toasted on both sides. Top each with tomato mixture.

EASY BRUSCHETTA

Easy Bruschetta image

Yummy and very easy - a favorite appetizer at our home - especially good with tomatoes from the vine!

Provided by Graybert

Categories Low Cholesterol

Time 20m

Yield 4 serving(s)

Number Of Ingredients 5

Ingredients

1 French baguette, sliced on the diagonal into pieces
kraft creamy caesar salad dressing or roasted garlic salad dressing
chopped roma tomato
grated mozzarella cheese
oregano

Steps:

Brush slices of bread with salad dressing.
Top with chopped tomatoes.
Sprinkle the top with cheese and (optional) oregano.
Place in a toaster oven until cheese melts and bread is toasted.

Nutrition Facts : Calories 46.2, Fat 0.3, SaturatedFat 0.1, Sodium 82.1, Carbohydrate 9, Fiber 0.4, Sugar 0.4, Protein 1.9

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