Kraft Mac And Cheese Chicken Lasagna Recipes

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SIMPLY LASAGNA RECIPE



Simply Lasagna Recipe image

Discover the only lasagna recipe you'll ever need! Watch our video to learn how to make this meaty, cheesy, crowd-pleasing Simply Lasagna Recipe tonight.

Provided by My Food and Family

Categories     Special Occasion Recipes

Time 1h20m

Yield 12 servings

Number Of Ingredients 9

1 lb. lean ground beef
1 egg, beaten
1 container (15 oz.) POLLY-O Natural Part Skim Ricotta Cheese
1/4 cup chopped fresh parsley
2-1/2 cups KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese, divided
1/2 cup KRAFT Grated Parmesan Cheese, divided
1 jar (24 oz.) CLASSICO Tomato and Basil Pasta Sauce
1 cup water
12 lasagna noodles, uncooked

Steps:

  • Heat oven to 350°F.
  • Brown meat in large skillet on medium-high heat. Meanwhile, combine egg, ricotta, parsley, 1-1/4 cups mozzarella and 1/4 cup Parmesan.
  • Drain meat; return to skillet. Stir in pasta sauce. Add 1 cup water to empty sauce jar; cover with lid and shake well. Add to meat mixture; stir until blended.
  • Spread 1 cup meat sauce onto bottom of 13x9-inch baking dish sprayed with cooking spray; top with layers of 3 lasagna noodles, 1/3 of the ricotta mixture and 1 cup of the remaining meat sauce. Repeat layers twice. Top with remaining noodles, meat sauce and cheeses. Cover with foil sprayed with cooking spray.
  • Bake 1 hour or until heated through, removing foil after 45 min. Let stand 15 min. before cutting to serve.

Nutrition Facts : Calories 300, Fat 14 g, SaturatedFat 7 g, TransFat 0 g, Cholesterol 65 mg, Sodium 490 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 23 g

MAC & CHEESE SKILLET LASAGNA



Mac & Cheese Skillet Lasagna image

Find a new favorite in our Mac & Cheese Skillet Lasagna. Easy to prepare, easier to enjoy, our Mac & Cheese Skillet Lasagna is classic in the making.

Provided by My Food and Family

Categories     Home

Time 30m

Yield 4 servings, about 1 cup each

Number Of Ingredients 7

1 lb. ground beef
1-1/2 cups water
1 pkg. (7-1/4 oz.) KRAFT Macaroni & Cheese Dinner
1/4 cup milk
1/4 cup margarine
1/2 cup CLASSICO Tomato and Basil Pasta Sauce
1/2 cup KRAFT Shredded Mozzarella Cheese

Steps:

  • Brown meat in large skillet on medium-high heat; drain.
  • Add water and Macaroni; stir. Bring to boil; cover. Simmer on medium heat 7 to 8 min. or until macaroni is tender.
  • Stir in Cheese Sauce Mix, milk, margarine and pasta sauce. Top with mozzarella cheese; cover. Cook on low heat 1 to 2 min. or until cheese is melted.

Nutrition Facts : Calories 550, Fat 34 g, SaturatedFat 12 g, TransFat 3 g, Cholesterol 75 mg, Sodium 690 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 25 g

CREAMY WHITE CHICKEN AND ARTICHOKE LASAGNA



Creamy White Chicken and Artichoke Lasagna image

Nothing brings the family together like a warm dish straight out of the oven. Try this time-efficient twist on a classic.

Categories     basil     cheese     italian     Artichoke     chicken     lasagna     pasta     cream cheese     comfort food     spring

Time 50m

Yield 12

Number Of Ingredients 10

2 c. boneless, skinless chicken breast
1 can artichoke hearts
1/2 c. chopped sun-dried tomatoes
1 package KRAFT Shredded Mozzarella Cheese with a TOUCH OF PHILADELPHIA
1/2 c. KRAFT Grated Parmesan Cheese
2 package Philadelphia Cream Cheese
1 c. milk
1/2 tsp. garlic powder
1/4 c. basil
12 lasagna noodles

Steps:

  • Heat oven to 350 degrees F.
  • Combine chicken, artichokes, tomatoes, 1 cup mozzarella, and Parmesan. Beat cream cheese, milk, and garlic powder with mixer until well blended; stir in 2 tablespoons basil. Mix half with the chicken mixture.
  • Spread half of the remaining cream cheese sauce onto bottom of a 13- by 9-inch baking dish; cover with 3 noodles and 1/3 of the chicken mixture. Repeat layers of noodles and chicken mixture twice. Top with remaining cheese sauce and mozzarella; cover.
  • Bake 25 minutes or until heated through. Sprinkle with remaining basil. Let stand 5 minutes before cutting to serve.

MAC & CHEESE LASAGNA



Mac & Cheese Lasagna image

Trying to decide between two family favorites? This Mac & Cheese Lasagna solves that for you! Watch our video to see how easy Mac & Cheese Lasagna is.

Provided by My Food and Family

Categories     Home

Time 40m

Yield 4 servings

Number Of Ingredients 5

1 pkg. (7-1/4 oz.) KRAFT Macaroni & Cheese Dinner
1/2 lb. lean ground beef
1-1/2 cups CLASSICO Tomato and Basil Pasta Sauce
1 cup KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese
2 Tbsp. KRAFT Grated Parmesan Cheese

Steps:

  • Heat oven to 350°F.
  • Prepare Dinner as directed on package, using the Light Prep directions. Meanwhile, brown meat in skillet; drain.
  • Spread half the Dinner onto bottom of 8-inch square baking dish sprayed with cooking spray; top with layers of half each of the pasta sauce, meat and shredded cheese. Repeat layers. Sprinkle with Parmesan.
  • Bake 20 min. or until heated through.

Nutrition Facts : Calories 400, Fat 16 g, SaturatedFat 8 g, TransFat 0 g, Cholesterol 55 mg, Sodium 750 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 24 g

KRAFT MAC AND CHEESE CHICKEN LASAGNA



KRAFT Mac and Cheese Chicken Lasagna image

Add a new dish to your weeknight rotation with this KRAFT Mac and Cheese Chicken Lasagna recipe. Chicken lasagna is easy to make-when you don't have to deal with noodles! That's why we make this mac and cheese chicken lasagna recipe with packaged mac and cheese.

Provided by My Food and Family

Categories     Home

Time 35m

Yield 4 servings

Number Of Ingredients 6

1 pkg. (7-1/4 oz.) KRAFT Macaroni & Cheese Dinner
1/2 lb. lean ground chicken
1-1/2 cups CLASSICO Tomato and Basil Pasta Sauce
1/2 tsp. garlic powder
1/2 tsp. crushed red pepper
1 cup KRAFT 2% Milk Shredded Mozzarella Cheese

Steps:

  • Heat oven to 350°F.
  • Prepare Dinner as directed on package, using the Light Prep directions. Meanwhile, cook chicken in medium saucepan until done. Stir in pasta sauce, garlic powder and red pepper.
  • Layer half each of the Dinner, meat mixture and cheese in 8-inch square baking dish sprayed with cooking spray; repeat layers.
  • Bake 18 to 20 min. or until heated through.

Nutrition Facts : Calories 360, Fat 11 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 55 mg, Sodium 740 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 23 g

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