Kottletypozharskiechickenburgerwithcoleslaw Recipes

KOTLETY POZHARSKIE (RUSSIAN GROUND CHICKEN CUTLETS)

Kotlety Pozharskie (Russian Ground Chicken Cutlets) image

Low fat and low carb, inexpensive dinner. Goes nicely with mashed potatoes. Said to have been created for Alexander I in a popular tavern in the small Russian town of Torzhok. Turkey can also be substituted for the chicken

Provided by littleturtle

Categories Lunch/Snacks

Time 50m

Yield 6 serving(s)

Number Of Ingredients 9

Ingredients

5 slices home style bread, crust trimmed off (4 oz)
1/4 cup milk
2 lbs ground chicken breasts (or 1 lb ground chicken & 1 lb lean finely ground veal)
8 tablespoons unsalted butter, softened (1/4 lb)
3/4 teaspoon salt
1/2 teaspoon white pepper
1 egg, beaten
2 cups fresh breadcrumbs, pulverized in a blender or shredded with a fork
10 tablespoons unsalted butter, cut into small pieces

Steps:

Soak bread slices in the milk in a small bowl for 15 minutes, then squeeze the bread dry.
Combine the bread with the meat (grind together if you have a meat grinder), and gradually beat in the softened butter, along with the salt& pepper, until the mixture is smooth.
Make 6 oval patties from this mixture (about 1 1/2" thick), then dip each in egg and then in the bread crumbs, thoroughly coating both sides.
Clarify the remaining 10 tbsp butter by, without letting the butter brown, melting it slowly in a heavy skillet over low heat and skimming off the foam as it rises.
Remove the butter from heat and let it sit for 2-3 minutes so they whey can settle out, then spoon off the clear butter and discard the milky solids at the bottom of the pan, and return 6 tbsp of the butter to the skillet.
Place over a medium-high heat and when the butter is very hot fry the patties for about 5-6 minutes on each side or until the outside is golden brown and the inside doesn't look pink when pierced with the tip of a knife.
Pour remaining clarified butter over the patties and serve immediately.

More about "kottletypozharskiechickenburgerwithcoleslaw recipes"

GRILLED CAJUN CHICKEN BURGER WITH CREAMY COLESLAW

Southwestern Cajun-spiced grilled chicken burgers loaded with crispy coleslaw are sure to be a Friday night favourite. Made with a handful of ingredients in less than 15 minutes. We love the …
From epicure.com

See details

CRISPY CHICKEN BURGERS WITH HONEY MUSTARD COLESLAW - SIMPLE …

When it comes to the ultimate comfort food, it doesn’t get better than these Crispy Chicken Burgers with Honey Mustard Coleslaw, especially when teamed with tangy pickles and melty …
From simplehomeedit.com

See details

CRISPY CHICKEN BURGER WITH HONEY MUSTARD COLESLAW

Oct 24, 2022 Tried and Tested Crispy Chicken Burger with Honey Mustard Coleslaw is Soo Amazing. Using my secret recipe for making the perfect Crispy Chicken served on a toasted …
From kitchensanctuary.com

See details

POZHARSKAYA KOTLETA | TRADITIONAL FRIED CHICKEN DISH FROM RUSSIA ...

Pozharsky cutlet (Pozharskaya kotleta) (Pozharsky cutlet, Пожарские котлеты) Pozharsky cutlet is a traditional Russian dish originating from the 19th century. It is named after prince …
From tasteatlas.com

See details

POZHARSKY CHICKEN CUTLETS - BEST RUSSIAN CUISINE

Nov 17, 2016 Pozharsky cutlets are quite different than the "Chicken Kiev", though produced from chicken. The main difference is primarily in the fact that Pozharsky cutlets prepared from …
From bestrussiancuisine.com

See details

75 BEST SLOW COOKER RECIPES TO MAKE IN YOUR CROCK-POT - THE …

Sep 26, 2024 Slow Cooker Chicken and Dumplings. This recipe uses two hacks to make comforting chicken and dumplings an easy weekend meal. For starters, the dumplings are …
From thepioneerwoman.com

See details

POZHARSKIE KOTLETY (POZHARSKY CUTLETS) BY RUSSIAN SEASON

Mar 16, 2011 The high guest liked the chicken cutlets so much that he asked for the recipe, and soon Pozharsky’s chicken cutlets became a hit among the Russian nobility. Another version …
From en.petitchef.com

See details

KOTLETY POZHARSKIE - RUSSIAN CHICKEN - RECIPE - COOKS.COM

KOTLETY POZHARSKIE - RUSSIAN. CHICKEN. In food processor with cutting blade, crumble bread. Add half of crumbs to milk and let soak 5 minutes. Set other half aside. Add chicken …
From cooks.com

See details

POZHARSKY CUTLET - CHEF'S PENCIL

Oct 4, 2021 Our editorial team is responsible for the research, creation, and publishing of in-house studies, original reports and articles on food trends, industry news and guides.
From chefspencil.com

See details

AUTHENTIC KOTLETY RECIPE (RUSSIAN/UKRAINIAN MEAT PATTIES)

Apr 10, 2024 Kotlety are pan-fried meat patties that are authentic and will give you the classic Russian/Ukrainian bunless burger I'm sure you're craving.
From valyastasteofhome.com

See details

CHICKEN AND MUSHROOM PATTIES (KOTLETY) - NATASHA'S KITCHEN

Apr 7, 2018 How to Make Juicy chicken and mushroom patties: 1. Saute mushrooms over med/high heat until softened and lightly browned, then mince them in a food processor or put …
From natashaskitchen.com

See details

KOTTLETY POZHARSKIE CHICKEN BURGER WITH COLESLAW RECIPES

In a small bowl, mix the sauce ingredients; refrigerate until serving. , In a large bowl, combine the first seven burger ingredients. Add chicken; mix lightly but thoroughly. Shape into four 1/2-in. …
From tfrecipes.com

See details

CHICKEN AND BEEF CROQUETTES (POZHARSKY KOTLETI) - NATASHA'S KITCHEN

May 24, 2024 These chicken and beef kotleti (Russian croquettes) are soft, juicy and super flavorful. They are nspired by the famous Russian Pozharsky Kotleti.
From natashaskitchen.com

See details

RUSSIAN COLESLAW - BOSSKITCHEN

The perfect russian coleslaw recipe with a picture and simple step-by-step instructions. More...
From bosskitchen.com

See details

KOTLETY POZHARSKIE (GROUND CHICKEN CUTLETS) - RECIPELAND

Directions. Put five bread slices in a bowl and pour in the milk. Soak the bread for 15 minutes. Squeeze the bread dry being careful not to tear it up. Grind the chicken fine then combine with …
From recipeland.com

See details

SUPERCOOK - ZERO WASTE RECIPE GENERATOR

Supercook is a recipe search engine that lets you search by ingredients you have at home. Find thousands of recipes you can make right now with the ingredients you have available at home.
From supercook.com

See details

RUSSIAN CUTLETS (POZHARSKY CUTLETS) - LAVENDER & MACARONS

Jun 18, 2024 How to Make Pozharsky Cutlets. Step 1: Cut bread into small cubes and toast in the oven. Soak 2 slices of bread in cream. Freeze butter cubes. Step 2: In a skillet, sauté …
From lavenderandmacarons.com

See details

64 EASY SLOW COOKER RECIPES - TASTE OF HOME

Sep 23, 2024 Turn to these easy slow cooker recipes for the best set-it-and-forget-it meals. Explore ideas for dinner, appetizers and dessert.
From tasteofhome.com

See details

KOTTLETY POZHARSKIE (CHICKEN BURGER WITH COLESLAW) - RECIPE WISE

Kottlety Pozharskie is a popular Russian dish that features tender and juicy chicken patties flavored with nutmeg. The dish is simple, yet satisfying, and is perfect for a quick lunch or …
From recipewise.net

See details