Korean Bbq Beef Pul Kogi Recipes

KOREAN BBQ BEEF (PUL-KOGI)

Korean BBQ Beef (Pul-Kogi) image

"A fruity marinade - made with minced pear or kiwi, garlic, sesame oil, and rice wine -tenderizes and flavors the beef, creating a dish that is sure to please. This version is cooked on top of the stove in a grill pan."

Provided by SLColman

Categories Meat

Time 30m

Yield 4 serving(s)

Number Of Ingredients 11

Ingredients

1 lb top sirloin steak, thinly sliced
6 garlic cloves, minced
1/2 pear, peeled, cored, and minced
2 green onions, thinly sliced
4 tablespoons soy sauce
2 tablespoons white sugar
1 tablespoon sesame oil
1 tablespoon rice wine
1 tablespoon sesame seeds
1 teaspoon minced fresh ginger
fresh ground black pepper

Steps:

In a large resealable plastic bag, combine beef with garlic, pear, green onions, soy sauce, sugar, sesame oil, rice wine, sesame.
seeds, fresh ginger, and ground black pepper. Seal, and refrigerate for 2 to 3 hours.
Preheat grill pan over high heat. Brush oil over grill pan, and add beef. Cook, turning to brown evenly, for 3 to 6 minutes, or until done.

Nutrition Facts : Calories 474, Fat 30.5, SaturatedFat 10.8, Cholesterol 111.1, Sodium 1087.4, Carbohydrate 13.3, Fiber 1.4, Sugar 8.9, Protein 34.7

More about "korean bbq beef pul kogi recipes"

KOREAN BBQ BEEF (PUL-KOGI) | RECIPE | KOREAN BBQ BEEF, BEEF, …

When the auto-complete results are available, use the up and down arrows to review and Enter to select. Touch device users can explore by touch or with swipe gestures.
From pinterest.co.uk

See details

KOREAN BBQ BEEF (PUL-KOGI) | RECIPE IN 2022 | FOOD, RECIPES, BEEF

Jul 16, 2022 - A fruity marinade - made with minced pear or kiwi, garlic, sesame oil, and rice wine - tenderizes and flavors the beef, creating a dish that is sure to ...
From pinterest.com

See details

KOREAN BBQ BEEF (PUL-KOGI) | RESEP.ZONAPINTAR.COM

2022-06-02 The instruction how to make Korean BBQ Beef (Pul-Kogi) In a large resealable plastic bag, combine beef with garlic, pear, green onions, soy sauce, sugar, sesame oil, rice …
From resep.zonapintar.com

See details

BARBECUED BEEF (KOREAN BUL KOGI) - BIGOVEN.COM

1. Slice the steak very thin on the bias. Score each piece with an X. 2. Chop the scallions and crush the garlic. Combine these ingredients with the remaining seasonings in a bowl. Add the …
From bigoven.com

See details

KOREAN BBQ BEEF (PUL-KOGI) | RECIPE | KOREAN BBQ BEEF, KOGI …

When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.
From pinterest.com

See details

KOREAN BBQ BEEF (PUL-KOGI) - RECIPESRUN

Preheat the oven's broiler and set the oven rack about 6 inches from the heat source. Brush oil over grill pan. Place beef on pan. Cook, turning to brown evenly, for 3 to 6 minutes, or until done.
From recipesrun.com

See details

KOREAN BBQ BEEF (PUL-KOGI) RECIPE - FOOD NEWS

Meanwhile, to prepare bulgogi sauce, heat large nonstick skillet over medium-high heat until hot. Add apple, brown sugar, onion, remaining 1/4 cup cider vinegar, remaining 2 tablespoons …
From foodnewsnews.com

See details

RECIPE : KOREAN BBQ BEEF (PUL-KOGI) - ALRASUB.COM

In a large resealable plastic bag, combine beef with garlic, pear, green onions, soy sauce, sugar, sesame oil, rice wine, sesame seeds, fresh ginger, and ground black pepper. Seal, and …
From alrasub.com

See details

KOREAN BBQ BEEF (PUL-KOGI) - NONONSENSE.RECIPES

2020-04-10 Instructions. In a large resealable plastic bag, combine beef with garlic, pear, green onions, soy sauce, sugar, sesame oil, rice wine, sesame seeds, fresh ginger, and ground …
From nononsense.recipes

See details