Kluski Noodles With Poppy Seed Raisins Recipes

KLUSKI-NOODLES WITH POPPY SEED & RAISINS

Kluski-Noodles with Poppy Seed & Raisins image

This is a recipe from one of my Polish cookbooks. My husband & I always like to try something new & different, & this was our NEW RECIPE for CHRISTmas. It was suggested to my husband by his co worker who is Polish. The Polish name is Kluski z Makeim i Rodzynkami. Both my husband & I as well as the neighbors liked it. I liked...

Provided by Rose Mary Mogan

Time 30m

Number Of Ingredients 7

Ingredients

2 c cooked noodles ( i used about 3 cups)
2 Tbsp butter, melted
1 can(s) (12 ounce) solo poppy seed & pastry filling
1 tsp vanilla extract
2 tsp lemon juice ( i added an extra teaspoon)
1 1/2 tsp grated lemon peel ( i used zest of whole lemon)
1/3 c raisins, ( i used about twice as much)

Steps:

1. In a sauce pan or bowl toss the noodles with melted butter.These are the side items needed to make this dish.
2. Combine poppy seed filling with vanilla extract, lemon juice & lemon zest(peel) & raisins.
3. Add to noodles and mix well.
4. Cook just till heated through. This recipe is from CULINARY ARTS INSTITUTE POLISH COOKBOOK.
5. Garnish top with lemon slices & chopped chive or scalloped lemon cup with raisin. Serve while still hot.

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