KIWI GREEN GOBLIN PUDDING
This recipe was found online at kiwifruit.org. It's meant to be a 'healthy' snack the latter part of October or whenever, but I thought it'd be great for March, as well, but perhaps not so elaborately decorated!
Provided by Sydney Mike
Categories Dessert
Time 15m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Read directions below before peeling all the kiwifruit.
- Slice kiwifruit into rounds, then again into half-rounds. Set aside.
- Prepare instant pudding according to directions on package.
- Add 2-3 drops green food coloring until desired shade of green is reached.
- Pour pudding into dessert bowls.
- If desired, leave some fruit unpeeled, & after slicing them as above, place some unpeeled slices along top edge of bowls with skin side up [for goblin hair!].
- Place 2 half or quarter kiwifruit slices onto pudding for eyes.
- Place raisins [or chips] on pudding in shape of a mouth.
Nutrition Facts : Calories 182.4, Fat 0.6, SaturatedFat 0.1, Sodium 52.5, Carbohydrate 46.2, Fiber 3.9, Sugar 32.9, Protein 2.6
GREEN TEA PUDDING
Light green tea taste when you want something different for dessert. (Green tea ice cream isn't on our diet any more, so I make this sugar free/ fat free pudding instead.) If you want a more intense flavor, adjust the amount of green tea powder as desired.
Provided by Random Rachel
Categories Dessert
Time 4m
Yield 4 serving(s)
Number Of Ingredients 3
Steps:
- Pour instant pudding mix into a bowl, add green tea powder and mix well. Add milk and continue according to package directions. I find that it takes 2 minutes for the pudding to set.
- I know it's more of an idea than a recipe, but it tastes good when you get tired of regular pudding!
Nutrition Facts : Calories 171.5, Fat 4.6, SaturatedFat 2.9, Cholesterol 17.1, Sodium 416.8, Carbohydrate 28.7, Sugar 23, Protein 4
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