Kitty Slop Recipes

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BASIC BEEF AND RICE DINNER FOR CATS



Basic Beef and Rice Dinner for Cats image

Be sure to add your cat's daily supplements to each meal in the quantities recommended for each on the packages. A good quality vitamin/mineral supplement. A bone meal supplement. This can be either nutritional grade bone meal, finely crushed eggshells or a calcium lactate supplement. 250 to 500 mg. of taurine per day. Many owners will also provide oat grass or wheat grass plants for their cats to chew on. (Check to make sure that the grass you select is not toxic to cats. Several are.) Preparation and cooking times are approximate.

Provided by NoeleenCleary

Categories     < 60 Mins

Time 50m

Yield 4 cups, approximately

Number Of Ingredients 5

4 cups cooked ground beef
2 cups cooked brown rice
1/2 cup alfalfa sprout, chopped fine
1/2 cup chopped carrot, cooked and mashed
1 cup cottage cheese

Steps:

  • In a large skilled crumble ground beef. Cook over medium heat just until cooked through but not browned.
  • Remove from heat. Drain and rinse under hot water to remove excess fat.
  • Cool completely.
  • Return to pan. Add the cooked brown rice, chopped alfalfa sprouts, carrots and cottage cheese.
  • Package into individual meals. This recipe should remain good for three days in the refrigerator. Freeze any portions meals that won't be used before then.

Nutrition Facts : Calories 170.1, Fat 3.2, SaturatedFat 1.7, Cholesterol 7.9, Sodium 223.3, Carbohydrate 25.8, Fiber 2.2, Sugar 0.8, Protein 9.1

KITTY SLOP



Kitty Slop image

(Vet Approved) Yes it sounds gross, but trust me, I've been feeding it to my cats for years and they love it. A simple, easy, healthy recipe that I created five years ago.

Provided by LRasmussen

Categories     Tuna

Time 15m

Yield 10 serving(s)

Number Of Ingredients 8

1/2 cup cooked brown rice (can be substituted with white rice)
1 (6 ounce) can tuna in vegetable oil (can be substituted with canned chicken)
2 raw eggs
1/2 cup very finely chopped broccoli
1/4 cup low sodium chicken broth
1 tablespoon honey
1/3 cup lactose-free milk
1 -1 1/2 cup whole wheat flour

Steps:

  • Cook rice until tender.
  • Combine all ingredients in a medium-sized bowl and blend together until mixture is smooth.
  • Refrigrate.

Nutrition Facts : Calories 108.9, Fat 2.8, SaturatedFat 0.6, Cholesterol 45.4, Sodium 78.3, Carbohydrate 13.2, Fiber 1.8, Sugar 1.9, Protein 8.3

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