CONCORD AND CRANBERRY KIR ROYALE
Provided by Valerie Bertinelli
Categories beverage
Time 55m
Yield 4 to 6 servings
Number Of Ingredients 7
Steps:
- Pour 1 to 2 tablespoons of the Cranberry Concord Syrup into champagne flutes and top with sparkling wine. Stir gently and serve.
- Combine the cranberries, grape jam, grape juice, sugar and orange zest in a medium saucepan over medium-high heat. Bring to a boil, then reduce the heat and simmer, stirring occasionally, until the cranberries are very soft and easily break apart when pushed with a wooden spoon, about 20 minutes. Do not simmer too hard or the sauce may boil over. Let cool, then strain the syrup into a small pitcher.
KIR COCKTAIL
Steps:
- Gather the ingredients.
- In a wine glass , pour the crème de cassis.
- Slowly add the dry white wine.
- Serve and enjoy.
Nutrition Facts : Calories 139 kcal, Carbohydrate 6 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 7 mg, Sugar 4 g, Fat 0 g, ServingSize 1 cocktail (1 serving), UnsaturatedFat 0 g
KIR ROYALE COCKTAIL
Named for a popular mayor in post-war France, Kir drinks combine black currant liqueur with various wines. The Kir Royale is named thusly for its use of Champagne.
Provided by Allrecipes
Categories Drinks Recipes Cocktail Recipes Champagne Drinks Recipes
Time 3m
Yield 1
Number Of Ingredients 2
Steps:
- Pour creme de cassis into large Champagne flute or white wine glass. Top with Champagne.
Nutrition Facts : Calories 212.8 calories, Carbohydrate 13.1 g, Fat 0.1 g, Protein 0.1 g, Sodium 10.1 mg, Sugar 8.9 g
KIR ROYALE
Provided by Bobby Flay
Time 20m
Yield 4 servings
Number Of Ingredients 3
Steps:
- Place 4 Champagne flutes in the freezer for 15 minutes. Remove and add 1 tablespoon of the Chambord to each flute and a few raspberries. Fill each flute to the top with Champagne and serve immediately.
KIR ROYALE CHAMPAGNE COCKTAIL
Kir Royale combines Champagne and a black currant liqueur to make a delectable cocktail. If you're feeling adventurous, we have some cool variations to try as well.
Provided by Christine Pittman
Categories Beverage
Time 2m
Number Of Ingredients 2
Steps:
- Pour creme de cassis into a Champagne flute. Top slowly with Champagne (best to pour down the side of the glass for less intense foam).
Nutrition Facts : Calories 287 calories, Sugar 8.6 g, Sodium 14.1 mg, Fat 0.1 g, SaturatedFat 0 g, TransFat 0 g, Carbohydrate 24.2 g, Fiber 0 g, Protein 0.3 g, Cholesterol 0 mg
KIR ROYALE PUNCH
Make and share this Kir Royale Punch recipe from Food.com.
Provided by Bergy
Categories Punch Beverage
Time 5m
Yield 4 serving(s)
Number Of Ingredients 2
Steps:
- In a punch bowl, combine Champagne and liquer, serve.
- Garnish glass with frosted grapes or holly leave etc.
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