Killer Cranberry Sauce Recipes

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KILLER CRANBERRY SAUCE



Killer Cranberry Sauce image

This recipe was in my husband's newsletter from work. It is so good and easy. I didn't even like cranberry sauce before I made this. Who knew ginger and nuts in cranberry sauce would be so good!

Provided by LizbethGrace

Categories     Sauces

Time 15m

Yield 20-30 serving(s)

Number Of Ingredients 5

1 1/2 cups sugar
1 navel orange
1/2 teaspoon fresh grated gingerroot
4 cups cranberries
1/2 cup toasted pecans

Steps:

  • Grate orange peel and add to a pot with the sugar and ginger.
  • Add the juice from the orange into the pot and simmer over medium heat until sugar is dissolved.
  • Add cranberries and cook until they pop- about 5 minutes.
  • Add pecans and cool sauce.
  • Enjoy!

Nutrition Facts : Calories 89.5, Fat 2, SaturatedFat 0.2, Sodium 0.6, Carbohydrate 18.7, Fiber 1.3, Sugar 16.5, Protein 0.4

KILLER CRANBERRY SAUCE



Killer Cranberry Sauce image

not set

Provided by BigOven Cooks

Categories     Marinades and Sauces

Time 30m

Yield 6

Number Of Ingredients 5

1 1/2 c Sugar
1 Navel orange
1/2 ts Grated ginger
4 c Cranberries
1/2 c toasted pecans (2 oz.)

Steps:

  • This is the best cranberry sauce I have ever had... Grate the orange peel and add to a pot with the sugar and ginger. Add the juice from the orange into the pot and simmer over medium heat until the sugar is dissolved. Add cranberries and cook until they pop - about 5 minutes. Add pecans and cool sauce.

Nutrition Facts : Calories 312 calories, Fat 13.7252466666667 g, Carbohydrate 49.7012901034502 g, Cholesterol 0 mg, Fiber 5.39773335297902 g, Protein 2.20849666666667 g, SaturatedFat 1.17965833333333 g, ServingSize 1 1 Serving (145g), Sodium 1.58833333333333 mg, Sugar 44.3035567504712 g, TransFat 0.685739999999998 g

KILLER CRANBERRY CHUTNEY



Killer Cranberry Chutney image

This is an awesome and interesting way of doing cranberries for turkey dinners. It is also very good on a turkey sandwich. This is my favorite way to do cranberries. Hope you enjoy it!

Provided by Jennifer Hannah

Categories     Side Dish     Sauces and Condiments Recipes     Relish Recipes     Cranberry Relish Recipes

Time 40m

Yield 12

Number Of Ingredients 9

1 tablespoon oil for frying
½ red onions, minced
1 (12 ounce) bag cranberries
¼ cup fresh orange juice
¼ cup apple cider vinegar
¾ cup white sugar
½ teaspoon ground cinnamon
2 apples - peeled, cored, and chopped
2 pears - peeled, cored, and chopped

Steps:

  • Heat oil in a saucepan over medium heat. Fry the onion in the oil for 2 to 3 minutes. Stir the cranberries, orange juice, vinegar, sugar, and cinnamon in with the onion; cook another 3 to 5 minutes. Add the apple and pear; cook until the cranberries are tender, 10 to 15 minutes.

Nutrition Facts : Calories 104 calories, Carbohydrate 24.5 g, Fat 1.3 g, Fiber 2.8 g, Protein 0.4 g, SaturatedFat 0.2 g, Sodium 2.4 mg, Sugar 19.4 g

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