Kids Favorite Honey Baked Bananas Recipes

KIDS FAVORITE HONEY BAKED BANANAS

Kids Favorite Honey Baked Bananas image

From the Fairfax Children's Hospital Cookbook - "Cooked Up By Kids". Very easy recipe kids can do with minimal help from an adult. Very basic cooking at its best. Great with a dollop of ice cream served on the side.

Provided by HokiesMom

Categories Dessert

Time 35m

Yield 8 halves, 4 serving(s)

Number Of Ingredients 4

Ingredients

4 ripe bananas
4 teaspoons brown sugar
4 teaspoons honey
1 lemon, cut in half for juice

Steps:

Preheat oven to 325°F.
Peel the bananas, cut in half and place in a baking dish.
Sprinkle the bananas with brown sugar.
Cut the lemon in half and squeeze a little juice over each banana.
Drizzle a teaspoon of honey over EACH banana (2 halves).
Bake for 20-30 minutes or until well browned.

Nutrition Facts : Calories 147.8, Fat 0.4, SaturatedFat 0.1, Sodium 3, Carbohydrate 38.5, Fiber 3.5, Sugar 24.9, Protein 1.5

HONEY-BAKED BANANAS

Honey-Baked Bananas image

I created this recipe one day out of desperation. We had invited guests for dinner, and about a half hour before they were due to arrive, I realized I had forgotten all about preparing a dessert! I discovered I had plenty of bananas on hand, so I "fancied" them up and baked them. It was a big hit! This is a great way to use up ripe bananas when you're getting weary of banana bread. -Claudette Mogle, Federal Way, Washington

Provided by Taste of Home

Categories Desserts

Time 20m

Yield 2 servings.

Number Of Ingredients 7

Ingredients

2 medium firm bananas, sliced
1 tablespoon butter, melted
2 teaspoons honey
1/2 teaspoon lemon juice
1/4 cup sweetened shredded coconut, toasted
1/4 cup chopped pecans, toasted
Whipped topping

Steps:

Place the bananas in a greased 1-qt. baking dish. Combine the butter, honey and lemon juice; drizzle over bananas. Bake, uncovered, at 350° for 10-12 minutes or until heated through. Sprinkle each serving with coconut and pecans; top with a dollop of whipped topping.

Nutrition Facts : Calories 342 calories, Fat 21g fat (8g saturated fat), Cholesterol 15mg cholesterol, Sodium 90mg sodium, Carbohydrate 41g carbohydrate (32g sugars, Fiber 5g fiber), Protein 3g protein.

BAKED BANANAS

Baked Bananas image

Bananas tend to be well-tolerated by many GPers. If you're tired of banana smoothies, give this recipe a try instead.

Provided by HurdBird

Categories Desserts Fruit Dessert Recipes Banana Dessert Recipes

Time 20m

Yield 4

Number Of Ingredients 6

Ingredients

cooking spray
4 firm bananas, peeled and halved lengthwise
¼ cup maple syrup
1 tablespoon ground cinnamon
1 (1 inch) piece fresh ginger, grated
1 ½ teaspoons ground nutmeg

Steps:

Preheat oven to 375 degrees F (190 degrees C). Spray a baking dish with cooking spray.
Arrange banana halves in the prepared baking dish. Drizzle maple syrup over bananas and top with cinnamon, ginger, and nutmeg. Cover dish with aluminum foil.
Bake in the preheated oven until heated through, 10 to 15 minutes.

Nutrition Facts : Calories 168.3 calories, Carbohydrate 42.4 g, Fat 0.9 g, Fiber 4.2 g, Protein 1.4 g, SaturatedFat 0.4 g, Sodium 3.5 mg, Sugar 26.5 g

KID'S FAVORITE BAKED OATMEAL

Kid's Favorite Baked Oatmeal image

If your family doesn't care for the texture of regular oatmeal, then this is for you. It's more cake-like. This is the most requested recipe at the sports camp my kids went to. I modified the recipe to cut the fat and sugar and it is my kid's favorite breakfast. Make a pan on Monday and eat a quick, healthy breakfast the rest of the week.

Provided by MARGARET N

Categories 100+ Breakfast and Brunch Recipes Cereals Oatmeal Recipes

Time 30m

Yield 10

Number Of Ingredients 10

Ingredients

6 cups quick-cooking oats
1 ½ cups milk
4 eggs, lightly beaten
⅔ cup chunky applesauce
½ cup brown sugar
⅓ cup butter
¼ cup white sugar
1 tablespoon baking powder
1 ½ teaspoons ground cinnamon
1 teaspoon vanilla extract

Steps:

Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
Mix oats, milk, eggs, applesauce, brown sugar, butter, white sugar, baking powder, cinnamon, and vanilla extract together in a bowl until oats are evenly moistened; pour into prepared baking dish.
Bake in the preheated oven until set and just golden brown, 20 to 30 minutes.

Nutrition Facts : Calories 356.1 calories, Carbohydrate 53 g, Cholesterol 93.6 mg, Fat 12 g, Fiber 5.3 g, Protein 10.2 g, SaturatedFat 5.5 g, Sodium 193.7 mg, Sugar 19.7 g

HONEY BANANAS

Honey Bananas image

Make and share this Honey Bananas recipe from Food.com.

Provided by A Messy Cook

Categories Lunch/Snacks

Time 5m

Yield 2 serving(s)

Number Of Ingredients 3

Ingredients

2 bananas
2 tablespoons honey, to taste
granola cereal (optional)

Steps:

Slice bananas into two small bowls.
Drizzle honey over top; sprinkle with granola if desired.

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