Khmeli Suneli Spice Mix From Georgia Recipes

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KHMELI-SUNELI - SPICE MIX FROM GEORGIA



Khmeli-Suneli - Spice Mix from Georgia image

"Georgia is well known for the subtle blends of herbs in its khmeli-suneli, which is used liberally to flavor kharchio, a thick, stewlike soup made from beef, lamb, or chicken. In Georgia, the pale gold to light brown mix can be purchased in many variations." - Aliza Green. This is Aliza's recipe for Khmeli-Suneli

Provided by Um Safia

Categories     European

Time 10m

Yield 1 cup, 10-20 serving(s)

Number Of Ingredients 11

2 tablespoons dried marjoram
2 tablespoons dried dill
2 tablespoons dried summer savory
2 tablespoons dried mint
2 tablespoons dried parsley
2 tablespoons ground coriander
1 tablespoon dried fenugreek leaves
2 teaspoons dried ground marigold petals
1 teaspoon ground black pepper
1 teaspoon ground fenugreek
2 crushed bay leaves

Steps:

  • Combine 2 tablespoons dried marjoram, 2 tablespoons dried dill, 2 tablespoons dried summer savory, 2 tablespoons dried mint, 2 tablespoons dried parsley, 2 tablespoons ground coriander, 1 tablespoon dried fenugreek leaves, 2 teaspoons dried ground marigold petals, 1 teaspoon ground black pepper, 1 teaspoon ground fenugreek seeds, and 2 crushed bay leaves.

Nutrition Facts : Calories 11.5, Fat 0.4, SaturatedFat 0.1, Sodium 4.8, Carbohydrate 2.4, Fiber 1.4, Protein 0.6

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