Keys Style Citrus Chicken Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

FLORIDA KEYS-STYLE CITRUS CHICKEN



Florida Keys-Style Citrus Chicken image

My family loves citrus with chicken and this recipe not only uses the juice and zest of oranges, but lemons and limes as well. Chicken breast halves are browned in olive oil and butter, simmered in a citrus juice flavored with honey, fresh thyme, garlic, and ground ginger, and then topped with orange segments and chopped chives. The taste and aroma of this Florida Keys inspired citrus chicken dish will explode in mouth-watering delight. This flavorful citrus sauce works equally well with fish or pork.

Provided by Feast Your Eyes

Categories     Chicken Breast

Time 35m

Yield 4 serving(s)

Number Of Ingredients 22

4 chicken breast halves, boneless and skinless
1 tablespoon finely-grated orange peel
1/2 cup fresh orange juice
1 tablespoon finely-grated lime peel
3 tablespoons fresh lime juice
1 tablespoon finely-grated lemon peel
3 tablespoons fresh lemon juice
2 tablespoons honey
1 tablespoon fresh thyme, coarsely chopped
1/2 teaspoon ground ginger
2 teaspoons garlic, minced
1/4 teaspoon kosher salt
1/8 teaspoon fresh ground black pepper
red pepper flakes, to taste
1 orange
1 tablespoon olive oil
1/2 tablespoon butter
1 small red onion, diced
splash riesling wine
1 tablespoon fresh chives, chopped
lemon and lime wedge (Garnish)
hot cooked long-grain rice (optional)

Steps:

  • Thoroughly wash the chicken; pat dry with paper towels. Set aside.
  • Whisk together the citrus juice (marinade) ingredients in a small mixing bowl. Pour a 1/4 cup of this mixture into a large resealable plastic bag, and reserve the remaining. Add the chicken to the bag, seal and refrigerate 4 to 24 hours. Turn occasionally.
  • Meanwhile, peel the orange; cut in half lengthwise then cut crosswise into slices. Set the segments aside.
  • To a hot heavy-bottom skillet, add the olive oil followed by the butter. (NOTE: The butter should foam, but not turn brown.) Add diced onions to the skillet to sweat. When softened, add the chicken. (NOTE: Discard the citrus juice in the resealable bag.) Cook over medium heat for 4 to 5 minutes on each side, or until the chicken is tender and no longer pink.
  • Deglaze the skillet with wine. Pour the reserved citrus juice mixture over the chicken, and top with the orange slices. Cover and simmer for 2 to 3 minutes, or until heated through.
  • To serve, divide the chicken into 4 servings; spoon drippings from the skillet over the chicken and top with the chopped chives. If desired, served with cooked rice and garnish with lemon and lime wedges.

Nutrition Facts : Calories 247.4, Fat 11.7, SaturatedFat 3.3, Cholesterol 50.2, Sodium 167.1, Carbohydrate 20.8, Fiber 1.7, Sugar 15.6, Protein 16.2

KEYS-STYLE CITRUS CHICKEN



Keys-Style Citrus Chicken image

Provided by My Food and Family

Categories     Home

Number Of Ingredients 8

4 pounds chicken breast halves
2 units garlic
1 tablespoons butter
1 teaspoons lime peel
2 tablespoons lime juice
0.25 teaspoons ground ginger
0.125 teaspoons red pepper
1 units orange

Steps:

  • In a large skillet cook chicken and garlic in butter over medium heat for 8 to 10 minutes or until chicken is tender and no longer pink, turning chicken once and stirring garlic occasionally.
  • Meanwhile, in a small bowl combine lime peel, lime juice, ginger, and red pepper; set aside. Peel orange. Reserving juice, slice orange crosswise, then cut slices into quarters. Add any reserved orange juice and the lime juice mixture to skillet. Place orange slices on top of chicken.
  • Cook, covered, for 1 to 2 minutes or until heated through. Spoon any reserved drippings over chicken to serve.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

KEYS-STYLE CITRUS CHICKEN



Keys-Style Citrus Chicken image

Make and share this Keys-Style Citrus Chicken recipe from Food.com.

Provided by figaro8895

Categories     Chicken

Time 20m

Yield 4 serving(s)

Number Of Ingredients 8

4 medium boneless skinless chicken breast halves (about 1 lb.)
2 -3 garlic cloves, thinley sliced
1 tablespoon butter or 1 tablespoon margarine
1 tablespoon finely shredded lime peel
2 tablespoons lime juice
1/4 teaspoon ground ginger
1/8 teaspoon crushed red pepper flakes
1 orange

Steps:

  • In large skillet, cook chicken and garlic in hot butter over medium heat for 8-10 minutes or until chicken is tender and no longer pink, turning chicken once and stirring garlic occasionally.
  • In a small bowl, combine lime peel, lime juice, ginger, and red pepper; set aside. Peel orange. Reserving juice, cut orange in half lengthwise; then cut crosswise into slices. Add any reserved orange juice and the lime juice mixture to the skillet. Place orange slices on top of the chicken. Cook, covered, 1-2 minutes or until healted through.

Nutrition Facts : Calories 175.3, Fat 4.4, SaturatedFat 2.2, Cholesterol 76.1, Sodium 97.6, Carbohydrate 5.1, Fiber 0.9, Sugar 3.2, Protein 27.7

More about "keys style citrus chicken recipes"

KEYS-STYLE CITRUS CHICKEN | BETTER HOMES & GARDENS
Web 2011-06-14 Step 2. Meanwhile, in a small bowl combine lime peel, lime juice, ginger, and red pepper; set aside. Peel orange. Reserving juice, cut orange in half lengthwise, then …
From bhg.com
Total Time 20 mins
Calories 167 per serving
  • In a large skillet cook chicken and garlic in butter over medium heat for 8 to 10 minutes or until chicken is tender and no longer pink, turning chicken once and stirring garlic occasionally.
  • Meanwhile, in a small bowl combine lime peel, lime juice, ginger, and red pepper; set aside. Peel orange. Reserving juice, cut orange in half lengthwise, then cut crosswise into slices. Add any reserved orange juice and the lime juice mixture to skillet. Place orange slices on top of chicken. Cook, covered, for 1 to 2 minutes or until heated through. Spoon any reserved drippings over chicken to serve. Makes 4 servings.


STOLLEN BREAD (GERMAN CHRISTMAS BREAD) | THE RECIPE CRITIC
Web 2 days ago Activate Yeast: In the bowl of a stand mixer combine your milk, yeast, and sugar. Let the mixture rest for about 5 minutes, it should become bubbly as the yeast …
From therecipecritic.com


KEYS-STYLE CITRUS CHICKEN RECIPE - FOOD.COM | RECIPE | CITRUS …
Web Mar 23, 2019 - BHG Dinnertime Express
From pinterest.nz


GRILLED LEMON CHICKEN RECIPE - GRILLONADIME.COM
Web 2022-12-22 Step 3 – Marinade Chicken – Allow the chicken to marinate for at least 30 minutes or overnight. Step 4 – Prepare Grill – Then preheat the grill to 350 degrees F. …
From grillonadime.com


BAKED HONEY GARLIC LEMON PEPPER CHICKEN RECIPE - GLUTENFREE
Web 2022-12-23 Turn the oven temperature up to 500 degrees Fahrenheit. Combine the lemon zest, lemon juice, honey, thyme, and garlic in a small bowl with the softened butter and …
From findallrecipe.com


FLORIDA KEYS STYLE CITRUS CHICKEN RECIPE - WEBETUTORIAL
Web Florida keys style citrus chicken is the best recipe for foodies. It will take approx 35 minutes to cook. If it is the favorite recipe of your favorite restaurants then you can also …
From webetutorial.com


KEYS STYLE CITRUS CHICKEN RECIPE - WEBETUTORIAL
Web Keys style citrus chicken is the best recipe for foodies. It will take approx 20 minutes to cook. If it is the favorite recipe of your favorite restaurants then you can also make keys …
From webetutorial.com


FLORIDA STYLE CITRUS CHICKEN RECIPES - EASY RECIPES
Web In a large skillet cook chicken and garlic in hot butter over medium heat for 8 to 10 minutes or until no pink remains in chicken, turning chicken once and stirring garlic occasionally. …
From recipegoulash.cc


KEYS-STYLE CITRUS CHICKEN RECIPE - COOKING INDEX
Web Recipe Instructions. Rinse chicken, pat dry with paper towels. In a large skillet cook chicken and garlic in butter or margarine over medium heat for 8 to 10 minutes or until …
From cookingindex.com


KEYS STYLE CITRUS CHICKEN RECIPES
Web Steps: Combine all the ingredients in a large resealable plastic bag and refrigerate for 6 to 8 hours. Preheat the oven to 350 degrees F. Remove the chicken from the marinade, …
From tfrecipes.com


KEYS-STYLE CITRUS CHICKEN | RECIPES WIKI | FANDOM
Web Contributed by Healthy Recipes For Diabetic Friends Y-Group Source: Diabetic Living Diet Cook Time: 10 minutes | Total Time: 25 minutes Servings: 4 4 medium chicken breast 2 …
From recipes.fandom.com


QUICK FLORIDA KEYS STYLE CITRUS CHICKEN RECIPE - FOOD.COM
Web In a large skillet cook chicken and garlic in hot butter over medium heat for 8 to 10 minutes or until no pink remains in chicken, turning chicken once and stirring garlic occasionally. …
From food.com


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #main-dish     #poultry     #easy     #chicken     #meat     #3-steps-or-less

Related Search