Key West Sangria Recipes

THE COLUMBIA'S SANGRIA RECIPE - (3.8/5)

The Columbia's Sangria Recipe - (3.8/5) image

Provided by janicecraig

Number Of Ingredients 9

Ingredients

Simple Syrup (recipe below, or buy a bottle!)
1 orange
1 lime 1
375 ml bottle of Sangre de Toro wine (or any other red Rioja wine)
1 ounce Torres 5 brandy (or substitute any Spanish brandy)
Splash of lemon-lime soda
Cherries for garnish
Simple Syrup Recipe
To make simple syrup, combine one part water to one part sugar in small saucepan. Bring to a boil, stirring to dissolve sugar. Chill before use.

Steps:

Cut orange and lime in half. Fill large pitcher with ice and combine the wine, brandy, lemon-lime soda, the juice of half of an orange, and the juice of half of a lime. Stir. Add simple syrup to obtain desired sweetness. Slice remaining orange and lime into thin slices. Garnish glasses with orange, lime, and cherry.

KEY WEST SANGRIA

Key West Sangria image

The wine shop I work for recently had a Sangria party for our customers. This was one of the recipes we used. It is best to allow this to sit overnight (add ice just before serving) but if you're in a rush it will still be good to drink right away.

Provided by Vino Girl

Categories Punch Beverage

Time 20m

Yield 10 serving(s)

Number Of Ingredients 8

Ingredients

1 lemon, sliced (chilled)
1 orange, sliced (chilled)
1 lime, sliced (chilled)
30 -50 green seedless grapes, cut in halves (chilled)
1 (12 ounce) can Five-Alive drink, frozen concentrate (thawed, but still cold)
1 (750 ml) bottle merlot (chilled)
1 (12 ounce) can Fresca soda (chilled)
ice

Steps:

Mix Five-Alive, Fresca, and wine together in a large pitcher.
Stir in fruit slices and lots of ice.
Stir well and serve.

Nutrition Facts : Calories 82.4, Fat 0.1, Sodium 3.7, Carbohydrate 8, Fiber 1.1, Sugar 4.1, Protein 0.5

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