Keto Seafood Boil Sauce Recipes
KETO SHRIMP BOIL
This shrimp boil recipe is keto-friendly and delicious. Boiled shrimp and andouille sausage mixed with low carb veggies and then tossed in Old Bay seasoning- yum! This seafood dish is bursting with flavor and makes the perfect summer dinner for everyone to enjoy.
Provided by Lisa MarcAurele
Categories Main Course
Time 40m
Number Of Ingredients 12
Steps:
- Place the chicken broth, water, Old Bay seasoning, garlic and onion into a large pot on the stove and bring to a boil.
- Add the cauliflower and salt and pepper to taste in the pot and boil for 3 minutes.
- Mix in the shrimp, sausage and yellow squash. Boil with the lid on for another 5-10 minutes until the shrimp is cooked and vegetables are done to your liking.
- Drain the liquid from the mixture.
- Transfer the mixture to a bowl and drizzle with butter.
- Garnish with fresh parsley before serving.
Nutrition Facts : Calories 232 kcal, Carbohydrate 9 g, Protein 19 g, Fat 12 g, SaturatedFat 6 g, TransFat 1 g, Cholesterol 143 mg, Sodium 1553 mg, Fiber 4 g, Sugar 4 g, UnsaturatedFat 5 g, ServingSize 1 serving
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