RICE COOKED IN COCONUT-(WALI WA NAZI)
This recipe is from a KENYA AND TANZANIA site and is specifically a Swahili recipe. It is a starchy staple and they "serve it with curry or main dish". I have added a 3/4 cup of liquid since looking at Weekend's reviews. Posted for ZWT4.
Provided by WiGal
Categories Rice
Time 35m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Clean and wash rice.
- Bring the coconut milk and water to a boil.
- When boiling, pour in the rice.
- Add salt.
- Leave to cook on medium heat.
- When nearly dry, cover well.
- Turn down the heat and leave to cook for 10 minutes.
- (If you have a rice cooker, put all of the ingredients in the rice cooker and turn it on.).
- Watch it to make sure it does not burn, adding more water if needed to keep it from burning.
KENYAN COCONUT RICE
Make and share this Kenyan Coconut Rice recipe from Food.com.
Provided by CJAY8248
Categories White Rice
Time 30m
Yield 6 cups, 6 serving(s)
Number Of Ingredients 4
Steps:
- In a saucepan, put rice, thin coconut milk, and a pinch of salt. Heat to boiling. Reduce heat and simmer until rice is done. Add more thin coconut milk if rice cooks dry before it is done. This should take around 20 minutes.
- Add the thick coconut milk right before serving.
- This goes great with chicken or beef and vegetables.
Nutrition Facts : Calories 540.7, Fat 33.6, SaturatedFat 29.6, Sodium 46.7, Carbohydrate 56, Fiber 0.9, Protein 7.4
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