Kentuckyracepie Recipes

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KENTUCKY DERBY PIE



Kentucky Derby Pie image

A yummy chocolate chip cookie pie with nuts. Usually served warm with ice cream or whipped cream.

Provided by Noel_W

Categories     Desserts     Pies     Pecan Pie Recipes

Time 1h

Yield 8

Number Of Ingredients 9

1 (9 inch) pie crust pastry
1 cup light corn syrup
1 cup white sugar
4 eggs
1 ¼ cups chocolate chips
1 cup chopped pecans
½ cup butter, melted
2 tablespoons bourbon
1 teaspoon vanilla extract

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Press pie crust into a 9-inch pie plate.
  • Beat corn syrup, white sugar, and eggs together in a bowl using an electric mixer on low speed until well blended; stir in chocolate chips, pecans, butter, bourbon, and vanilla extract. Pour mixture into the prepared pie crust.
  • Bake in the preheated oven until set, 45 to 50 minutes.

Nutrition Facts : Calories 694.1 calories, Carbohydrate 85.5 g, Cholesterol 123.5 mg, Fat 39.1 g, Fiber 3.7 g, Protein 7 g, SaturatedFat 15.4 g, Sodium 262 mg, Sugar 51.1 g

KENTUCKY DERBY CHOCOLATE WALNUT PIE



Kentucky Derby Chocolate Walnut Pie image

This decadent pie is a tradition at the Kentucky Derby, and this recipe is similar to the version made famous by the Melrose Inn in Louisville.

Provided by John Mitzewich

Categories     Dessert     Pies

Time 55m

Number Of Ingredients 10

1/2 cup all-purpose flour
1 cup granulated sugar
2 eggs (lightly beaten)
1/2 cup butter (melted and cooled)
2 tablespoons Kentucky bourbon
1 cup walnuts (chopped)
1 1/4 cups semisweet chocolate chips
1 teaspoon vanilla extract
Pinch salt
1 ready-made pie crust (for a 9-inch pie)

Steps:

  • Gather the ingredients. Heat the oven to 350 F.
  • Combine the flour and sugar in a mixing bowl.
  • Add the eggs and melted and cooled butter, and mix to combine.
  • Stir in the bourbon, walnuts, chocolate chips, vanilla, and salt.
  • Pour the mixture into the unbaked pie crust.
  • Bake for 40 to 45 minutes, or until the filling is set.
  • Set the pie on a wire rack and let cool before slicing. Serve and enjoy.

Nutrition Facts : Calories 677 kcal, Carbohydrate 72 g, Cholesterol 77 mg, Fiber 4 g, Protein 8 g, SaturatedFat 17 g, Sodium 309 mg, Sugar 42 g, Fat 42 g, ServingSize 1 Pie (8 Servings), UnsaturatedFat 0 g

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