SAWDUST PIE
Steps:
- Mix together the egg whites (unbeaten) and sugar. Stir in the graham cracker crumbs, pecans and coconut. Stir together by hand until well blended.
- Pour into an unbaked pie shell. Bake in preheated 325 degree F (165 degrees C) oven until glossy and set (about 25-30 minutes). DO NOT OVERBAKE! Center should be gooey. Serve with sliced bananas and whipped cream.
Nutrition Facts : Calories 544 calories, Carbohydrate 70.1 g, Fat 27.7 g, Fiber 4.6 g, Protein 8 g, SaturatedFat 7 g, Sodium 300.2 mg, Sugar 48.5 g
KENTUCKY DERBY PIE
A yummy chocolate chip cookie pie with nuts. Usually served warm with ice cream or whipped cream.
Provided by Noel_W
Categories Desserts Pies Pecan Pie Recipes
Time 1h
Yield 8
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Press pie crust into a 9-inch pie plate.
- Beat corn syrup, white sugar, and eggs together in a bowl using an electric mixer on low speed until well blended; stir in chocolate chips, pecans, butter, bourbon, and vanilla extract. Pour mixture into the prepared pie crust.
- Bake in the preheated oven until set, 45 to 50 minutes.
Nutrition Facts : Calories 694.1 calories, Carbohydrate 85.5 g, Cholesterol 123.5 mg, Fat 39.1 g, Fiber 3.7 g, Protein 7 g, SaturatedFat 15.4 g, Sodium 262 mg, Sugar 51.1 g
SAWDUST PIE
This is a wonderfully rich pie made by a great restaurant in Kentucky.
Provided by Donna Brown
Categories Pies
Number Of Ingredients 8
Steps:
- 1. Preheat oven to 350 degrees. Mix all ingredients by hand. Pour into pie shell and bake until glossy & set - about 25 - 30 minutes. DO NOT OVERBAKE!! Top with whipped cream and sliced bananas.
SAWDUST PIE
This pie is great when served with a big scoop of vanilla ice cream.
Provided by Food Network
Categories dessert
Yield 8 servings
Number Of Ingredients 6
Steps:
- Cover pie shell with two layers of foil and bake in 450 degree F oven for 8 minutes. Remove foil and bake 4 to 5 minutes until golden brown. Cool on a wire rack.
- Combine coconut, graham cracker crumbs, pecans and sugar in a large bowl. In another bowl, beat egg whites just until foamy; add to the coconut mixture. Mix well. Pour into prepared pie shell. Bake uncovered in 350 degree F oven for 35 minutes or until set.
KENTUCKY SAWDUST PIE
This is a pie that I can remember having almost every Sunday after church at my gramma's house when I was growing up. So quick and easy to make and absolutely delish!
Provided by Sassy in da South
Categories Pie
Time 40m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Mix all ingredients together and stir by hand.
- Pour into unbaked pie shell.
- Bake in preheated 325 degree oven until glossy and set (about 25 to 30 minutes).
- Do not overbake!
- Serve as is or add some sliced bananas and whipped cream on top for a change.
Nutrition Facts : Calories 587, Fat 34.1, SaturatedFat 12.5, Sodium 266, Carbohydrate 66.7, Fiber 5.8, Sugar 44.6, Protein 8.6
DERBY DAY SAWDUST PIE
THE DERBY IS A KENTUCKY HOLIDAY. WE BRING OUR BEST AND MOST REQUESTED RECIPES OUT FOR OUR DERBY PARTIES. THIS IS A POPULAR ONE THAT IS ASKED FOR EACH YEAR. I USE CHOCOLATE OR CHOCOLATE CHIP COOKIES.
Provided by theresa dibert
Categories Chocolate
Time 25m
Number Of Ingredients 7
Steps:
- 1. PRE-HEAT OVEN TO 325
- 2. MIX ALL INGREDIENTS TOGETHER AND STIR BY HAND.POUR INTO UNBAKED PIE SHELL. BAKE UNTIL GLOSSY AND SET 25-30 MINUTES. DO NOT OVER BAKE.
- 3. ENJOY!!
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