Kentucky Mimosa Recipes
KENTUCKY MIMOSA
Make and share this Kentucky Mimosa recipe from Food.com.
Provided by ratherbeswimmin
Categories Beverages
Time 30m
Yield 3 cups
Number Of Ingredients 5
Steps:
- Stir together the sugar and 1/2 cup water in a small saucepan over medium heat.
- Bring to a light boil, and cook, stirring occasionally, 3 minutes or until sugar is dissolved.
- Remove from heat; add sage leaves, and let stand 5 minutes.
- Remove and discard leaves.
- Stir together the syrup, club soda, orange juice, and bourbon in a large pitcher; add ice cubes to fill or just serve in glasses over ice.
- Serve immediately.
Nutrition Facts : Calories 239, Fat 0.2, Sodium 22.1, Carbohydrate 41.9, Fiber 0.2, Sugar 40.2, Protein 0.6
MIMOSAS
Provided by Rachael Ray : Food Network
Categories beverage
Time 5m
Yield 4 mimosas
Number Of Ingredients 4
Steps:
- Rinse and chill Champagne flutes in freezer to frost glasses. Pour 2 ounces of orange juice into each flute, about 1/3 of the flute. Fill almost to the rim with Champagne. Top each glass with a splash of orange liqueur and garnish with a curl of orange peel.
MIMOSA
A traditional brunch beverage. Enjoy this light delight on Mother's Day, Christmas, or any special occasion.
Provided by Jodi Hamrick
Categories Breakfast and Brunch Drinks
Time 2m
Yield 2
Number Of Ingredients 2
Steps:
- Mix three parts of your favorite sparkling white to one part of your favorite orange juice. Enjoy!
Nutrition Facts : Calories 92 calories, Carbohydrate 5.8 g, Fat 0.1 g, Fiber 0.1 g, Protein 0.3 g, Sodium 5 mg, Sugar 3.3 g
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