KENTUCKY DERBY CHOCOLATE WALNUT PIE
Steps:
- Gather the ingredients. Heat the oven to 350 F.
- Combine the flour and sugar in a mixing bowl.
- Add the eggs and melted and cooled butter, and mix to combine.
- Stir in the bourbon, walnuts, chocolate chips, vanilla, and salt.
- Pour the mixture into the unbaked pie crust.
- Bake for 40 to 45 minutes, or until the filling is set.
- Set the pie on a wire rack and let cool before slicing. Serve and enjoy.
Nutrition Facts : Calories 677 kcal, Carbohydrate 72 g, Cholesterol 77 mg, Fiber 4 g, Protein 8 g, SaturatedFat 17 g, Sodium 309 mg, Sugar 42 g, Fat 42 g, ServingSize 1 Pie (8 Servings), UnsaturatedFat 0 g
KENTUCKY HORSE RACE PIE
Make and share this Kentucky Horse Race Pie recipe from Food.com.
Provided by BamaBelle30
Categories Pie
Time 45m
Yield 1 pie
Number Of Ingredients 5
Steps:
- Mix all ingredients and pour into an unbaked pie crust.
- Bake for 40 minutes at 350º F.
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- Beat the eggs, ½ cup of the granulated sugar, and the brown sugar in a large mixing bowl until well blended, about 1 minute. Add the butter and flour and continue beating until smooth. By hand, stir in the chocolate chips, nuts, and bourbon.
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- Classic Bourbon Mint Julep Cocktail. It wouldn't be much of a Derby celebration without frosty, cold mint juleps with Kentucky bourbon and fresh mint leaves.
- Benedictine Dip or Spread. Kentucky benedictine spread was made popular over a century ago at Louisville's Benedict's restaurant and is still pleasing crowds.
- Buttermilk Fried Chicken. Crisp, tender fried chicken is the crown jewel of Southern cuisine. This essential, updated recipe uses a buttermilk marinade for moist and juicy chicken that cooks up evenly.
- The Hot Brown. Delicious open-faced turkey melt sandwiches with crispy bacon and fresh tomato slices, smothered in a spicy, Creole-flavored cheddar cheese sauce are a time-honored Kentucky tradition.
- Classic Southern Fried Green Tomatoes. Southern fried green tomatoes are crispy on the outside and tender and juicy on the inside, making them a favorite party appetizer.
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- Baked Ham With Sweet Bourbon-Mustard Glaze. You couldn't call it a Southern spread without a baked ham. This sweet and savory recipe flavors fully cooked ham with a fantastic glaze your guests will rave about, made with Kentucky bourbon, honey, molasses, orange juice, and Dijon mustard.
- Crock Pot Beer Cheese Dip. Kick off your Derby Day party with this warm, cheesy, slightly spicy beer dip. It makes a fantastic, traditional dipping sauce for french fries, breadsticks, tortilla chips, and even cocktail shrimp.
- Baked Cheese Grits. Cheese grits are a favorite side dish in Kentucky, as they are throughout the South. This classic recipe for baked cheese grits is as classic as they come.
- Southern Deviled Eggs. Southern deviled eggs are a popular finger food at buffets everywhere. This yummy recipe sneaks sweet pickle relish into eggs, along with mayonnaise, mustard, and optional Tabasco, for tangy, zippy flavor.
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