Kennedy Family Brownies Recipes

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KENNEDY FAMILY BROWNIES



Kennedy Family Brownies image

Make and share this Kennedy Family Brownies recipe from Food.com.

Provided by carrie sheridan

Categories     Dessert

Time 40m

Yield 12 serving(s)

Number Of Ingredients 6

4 ounces butter
2 ounces unsweetened chocolate
2 eggs
1 cup sugar
1/2 cup flour
1 teaspoon vanilla

Steps:

  • Preheat oven to 325 degrees.
  • butter an 8 inch square pan.
  • melt 4 oz butter on low heat and then stir in 2 oz unsweetened chocolate to melt.
  • Set aside.
  • Beat 2 eggs and add in 1 cup sugar.
  • Beat eggs/sugar for about 2 minutes, until the batter is very light.
  • Beat in the melted butter and chocolate.
  • Add flour and vanilla and mix just until blended.
  • Turn batter into pan.
  • Bake 25 minutes.
  • DO NOT OVERBAKE.
  • Let cool and cut into squares.

Nutrition Facts : Calories 188.2, Fat 11, SaturatedFat 6.7, Cholesterol 55.6, Sodium 67.4, Carbohydrate 22.2, Fiber 0.9, Sugar 16.8, Protein 2.3

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