Kellys Baked Beans With Bacon Hamburger Recipe 435

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CALICO BAKED BEANS WITH HAMBURGER AND BACON



Calico Baked Beans with Hamburger and Bacon image

Perfect side dish for your picnic or potluck!

Provided by The Farmwife Cooks

Categories     Side     Side Dish

Number Of Ingredients 11

1 lb Ground Beef (browned and drained)
8 Slices Bacon (friend and chopped into small pieces)
1 Cup Onion (chopped)
1/3 Cup Apple Cider Vinegar
1 Cup Ketchup
1 Cup Brown Sugar
1 Teaspoon Prepared Mustard
1 15 oz Can Butter Beans (drained)
1 28 oz Can Pork and Beans
1 15 oz Can Red Kidney Beans (drained)
1 15 oz Can Lima Beans (drained)

Steps:

  • Preheat oven to 325 degrees
  • Brown the ground beef, bacon and onions and drain grease if desired.
  • Add the ketchup, vinegar and brown sugar and simmer on low heat for 30 mins; stirring occasionally.
  • Drain you beans and toss in a 9x13 inch pan or 4 quart casserole dish.
  • Add the meat mixture on top of the beans and bake for 1.5 - 2 hours.

KELLY'S BAKED BEANS WITH BACON & HAMBURGER RECIPE - (4.3/5)



Kelly's Baked Beans with Bacon & Hamburger Recipe - (4.3/5) image

Provided by angelagwalter

Number Of Ingredients 11

1/2 pound hamburger
1/2 pound bacon or more if you like bacon like I do
1 chopped onion
1 can drained dark red kidney beans
1 can drained butter beans
1 tall can bushes baked beans
3/4 cup brown sugar
1/2 cup ketchup
2 teaspoon vinegar
1 teaspoon salt
1 teaspoon dried mustard

Steps:

  • Slice the bacon into about 1" pieces. In a skillet over medium heat, brown the hamburger, bacon and chopped onion. In a large casserole dish, combine the browned meat and onions with the other ingredients and bake uncovered at 350 degrees for about 1 1/2 hours. If you double the recipe it will fill a crock pot.

BACON BAKED BEANS



Bacon Baked Beans image

I doctor up canned baked beans with apple and brown sugar to make them sticky and sweet. This is the easiest recipe to make.

Provided by Dana

Categories     Side Dish     Beans and Peas     Baked Bean Recipes

Time 1h

Yield 8

Number Of Ingredients 7

6 slices bacon
2 (16 ounce) cans baked beans
1 onion, diced
¼ cup yellow mustard
¾ cup ketchup
1 cup packed brown sugar
1 Granny Smith apple - peeled, cored and diced

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C). Cook bacon in a large skillet or in the microwave until much of the grease has been released, but the bacon is still flexible. Drain on paper towels and set aside.
  • In a 9 inch square baking dish, stir together the baked beans, onion, mustard, ketchup, brown sugar and apple. Top with slices of bacon.
  • Bake uncovered for 45 minutes in the preheated oven, until the bacon is crisp and beans are bubbling hot.

Nutrition Facts : Calories 253.5 calories, Carbohydrate 51.5 g, Cholesterol 7.6 mg, Fat 3.7 g, Fiber 5.5 g, Protein 8.9 g, SaturatedFat 1.1 g, Sodium 893.1 mg, Sugar 34.2 g

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