Keilbasacabbage Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

CABBAGE AND KIELBASA



Cabbage and Kielbasa image

This Octoberfest treat is simple to make and so tasty!

Provided by CARAMIA

Categories     World Cuisine Recipes     European     German

Time 35m

Yield 6

Number Of Ingredients 8

½ cup margarine
1 onion, peeled and diced
1 head savoy cabbage, shredded
1 (15 ounce) can sliced potatoes
1 ½ pounds kielbasa sausage
3 tablespoons red wine vinegar
salt and pepper to taste
½ cup water

Steps:

  • Saute margarine and onions in a large skillet until the onions are soft.
  • Stir cabbage and potatoes into the skillet and saute until the cabbage becomes wilted. Place the kielbasa, wine vinegar, salt and pepper into the skillet. Cook kielbasa covered over a low heat, stirring occasionally until cooked through. Pour the water into the pan, cover and cook another 10 minutes before serving.

Nutrition Facts : Calories 567.6 calories, Carbohydrate 22.2 g, Cholesterol 74.9 mg, Fat 46.2 g, Fiber 6 g, Protein 18.2 g, SaturatedFat 13.1 g, Sodium 1408.2 mg, Sugar 6.2 g

KIELBASA AND CABBAGE



Kielbasa and Cabbage image

This smoked Polish sausage dish is great for company, but quick enough for a weeknight! It is super good and easy, and can be prepared well in advance. Complete your meal by adding a baked potato, fruit salad, and bread.

Provided by KITKATY

Categories     World Cuisine Recipes     European     Eastern European     Polish

Time 40m

Yield 6

Number Of Ingredients 10

6 slices bacon
¼ cup water
2 tablespoons white sugar
1 onion, chopped
2 teaspoons minced garlic
¼ teaspoon crushed red pepper flakes
¼ teaspoon seasoning salt
3 teaspoons caraway seed
1 large head cabbage, cut into small wedges
1 pound Polish kielbasa

Steps:

  • In a large skillet, fry bacon over medium high heat until browned, turning once. Remove bacon from pan, reserving drippings, and place on paper towels.
  • Stir water, sugar, onions, garlic, red pepper flakes, seasoned salt, and caraway seeds into drippings. Add cabbage, and gently stir. Cover, and cook over medium heat for 10 to 15 minutes.
  • Add kielbasa to the pan. Cook, covered, for an additional 10 to 15 minutes. Crumble bacon over top, and serve hot.

Nutrition Facts : Calories 377 calories, Carbohydrate 20.2 g, Cholesterol 63.1 mg, Fat 26 g, Fiber 6 g, Protein 17.2 g, SaturatedFat 9.2 g, Sodium 951.7 mg, Sugar 11.6 g

KIELBASA CABBAGE STEW



Kielbasa Cabbage Stew image

If you enjoy German potato salad, you'll love this stew. Caraway seeds, smoky kielbasa, tender potatoes and shredded cabbage make it a delicious, surprisingly light change of pace. -Valerie Burrows, Shelby, Michigan

Provided by Taste of Home

Categories     Dinner

Time 45m

Yield 4 servings.

Number Of Ingredients 12

1/2 pound smoked turkey kielbasa or Polish sausage, sliced
1 pound potatoes, peeled and cubed
2 cups shredded cabbage
1 large onion, chopped
1 can (14-1/2 ounces) reduced-sodium chicken broth
3/4 cup water, divided
2 tablespoons sugar
1 teaspoon caraway seeds
1/4 teaspoon pepper
1 can (16 ounces) kidney beans, rinsed and drained
3 tablespoons cider vinegar
2 tablespoons all-purpose flour

Steps:

  • In a large saucepan or nonstick skillet, brown sausage over medium heat. Add the potatoes, cabbage, onion, broth, 1/2 cup water, sugar, caraway seeds and pepper. Bring to a boil. Reduce heat; cover and simmer for 15-18 minutes or until potatoes are tender, stirring occasionally., Add beans and cider vinegar; cover and simmer 5-10 minutes longer. Combine flour and remaining water until smooth; stir into stew. Bring to a boil; cook and stir for 2 minutes or until thickened.

Nutrition Facts : Calories 322 calories, Fat 3g fat (1g saturated fat), Cholesterol 25mg cholesterol, Sodium 1143mg sodium, Carbohydrate 57g carbohydrate (0 sugars, Fiber 7g fiber), Protein 17g protein. Diabetic Exchanges

MENNONITE CABBAGE POTATO KIELBASA BAKE



Mennonite Cabbage Potato Kielbasa Bake image

Hearty and delicious but simple Mennonite main dish. Tender cabbage shreds, diced potatoes, and savory kielbasa bake together in a creamy casserole.

Provided by KelliCooks

Categories     Meat and Poultry Recipes     Pork     Sausage

Time 1h5m

Yield 8

Number Of Ingredients 9

1 small head cabbage
2 cups diced potatoes
1 (16 ounce) package smoked kielbasa sausage, sliced
1 cup milk
2 eggs, beaten
1 teaspoon salt
½ teaspoon ground black pepper
4 slices bread, cut into cubes
½ cup butter, sliced

Steps:

  • Preheat oven to 400 degrees F (200 degrees C).
  • Remove and wash outer leaves from cabbage; line a 13x9-inch baking dish with the leaves to cover the bottom entirely. Shred remaining cabbage.
  • Mix shredded cabbage, potatoes, and smoked sausage in a bowl; spread atop the cabbage leaves in the baking dish.
  • Whisk milk, eggs, salt, and pepper together in a bowl; add bread cubes. Set aside until bread absorbs some liquid, 1 to 2 minutes; pour over the cabbage mixture. Top with butter slices.
  • Bake in preheated oven until the potatoes are tender and the top is lightly browned, about 45 minutes.

Nutrition Facts : Calories 396 calories, Carbohydrate 21.5 g, Cholesterol 116.9 mg, Fat 29.4 g, Fiber 3.4 g, Protein 12.5 g, SaturatedFat 13.4 g, Sodium 1019 mg, Sugar 6.1 g

KIELBASA AND CABBAGE



Kielbasa And Cabbage image

Make and share this Kielbasa And Cabbage recipe from Food.com.

Provided by MizzNezz

Categories     Pork

Time 30m

Yield 4 serving(s)

Number Of Ingredients 6

1 lb kielbasa, cut in chunks
2 tablespoons butter
1 head cabbage, chopped
1/2 teaspoon salt
1/8 teaspoon pepper
1/8 teaspoon caraway seed

Steps:

  • Cook kielbasa in butter until browned.
  • Add remaining ingredients; stir well; cover and simmer for 15 minutes, stirring occasionally.
  • Cabbage should be crisp-tender.

FAST KIELBASA CABBAGE SKILLET



Fast Kielbasa Cabbage Skillet image

This easy, quick-to-fix recipe for kielbasa and cabbage has long been a staple at my house because it tastes so good.

Provided by Taste of Home

Categories     Dinner

Time 25m

Yield 2 servings.

Number Of Ingredients 8

1/2 cup chopped onion
1/2 cup chopped green pepper
1 to 2 teaspoons butter
1/2 pound smoked kielbasa or Polish sausage, cut into 1/2-inch slices
1/2 small head cabbage, coarsely chopped (about 3 cups)
1/4 cup chicken broth or water
Salt to taste, optional
Pepper to taste

Steps:

  • In a large skillet, saute onion and green pepper in butter until crisp-tender. Add sausage; cook and stir until browned. Add the cabbage, broth, salt if desired and pepper. Cover and cook 10-12 minutes or until cabbage is tender.

Nutrition Facts : Calories 269 calories, Fat 13g fat (6g saturated fat), Cholesterol 66mg cholesterol, Sodium 1201mg sodium, Carbohydrate 19g carbohydrate (0 sugars, Fiber 5g fiber), Protein 22g protein. Diabetic Exchanges

KIELBASA, POTATOES AN CABBAGE



Kielbasa, Potatoes an Cabbage image

One of the easiest things to cook, ever. For all its simplicity, add a little butter, salt and pepper and it is delicious.

Provided by Marquel B

Categories     Stew

Time 1h

Yield 4-5 serving(s)

Number Of Ingredients 3

4 -5 large potatoes
1 -2 kielbasa (depends on how much you like meat)
1 head cabbage

Steps:

  • Slice the potatoes into approximately 1-2 inch pieces.
  • Put these in a large pot and cover in water with about an inch over the potatoes.
  • Let the potatoes cook alone for 20-25 minutes at medium heat it will stay on that for the entire cooking process.
  • Slice cabbage into eighth and add to the pot with the potatoes.
  • Let these two cook together for 10 minutes.
  • Cut kielbasa into about inch thick slices and again -- add to the pot.
  • Let the three cook for another 20 minutes.
  • Tada! It is done, turn off the heat and let it sit for about five minutes as it will be hot.

Nutrition Facts : Calories 398.8, Fat 5.7, SaturatedFat 1.9, Cholesterol 12.4, Sodium 232.5, Carbohydrate 78.2, Fiber 13.8, Sugar 10.4, Protein 12.7

SHEET-PAN KIELBASA WITH CABBAGE AND BEANS



Sheet-Pan Kielbasa With Cabbage and Beans image

This sheet-pan dinner of roasted kielbasa, caramelized cabbage and white beans marinated in a dill-and-red wine vinaigrette comes together in about a half-hour. There are many different types of kielbasa, but the smoked version typically found at American grocery stores is horseshoe-shaped and, when roasted, tastes a little like pepperoni. Feel free to play around with substitutions: You can use green or red cabbage for the Savoy, though the leaves won't get quite as frizzled and golden. Instead of dill, chives or parsley can bring freshness. Instead of shallot, use scallions, red-pepper flakes or grated garlic for sharp heat. Instead of mustard, you could use horseradish, chopped pickles or sauerkraut for briny acidity.

Provided by Ali Slagle

Categories     dinner, weekday, sausages, vegetables, main course

Time 35m

Yield 4 servings

Number Of Ingredients 9

1 medium Savoy cabbage (2 to 2 1/2 pounds), cut through the root into 1-inch-thick wedges
1/4 cup extra-virgin olive oil, plus more for tossing the cabbage
Kosher salt and black pepper
8 ounces to 1 pound smoked kielbasa, diagonally sliced 1/4-inch-thick
1/4 cup red wine vinegar
1/4 cup finely chopped fresh dill
1 shallot, finely chopped
4 teaspoons Dijon mustard
1 (14-ounce) can white beans, such as great Northern or cannellini, drained and rinsed

Steps:

  • Heat the oven to 450 degrees. Add the cabbage to a rimmed baking sheet and toss with olive oil, salt and pepper to coat. Arrange in an even layer, then scatter the kielbasa on top. Roast without flipping until cabbage is tender and charred in spots and the kielbasa is dark golden, 25 to 30 minutes.
  • Meanwhile, in a medium bowl, stir together 1/4 cup olive oil with the vinegar, dill, shallot, mustard, 2 teaspoons salt and a few grinds of pepper. Add the beans and stir to combine.
  • Divide the cabbage and sausage among plates and spoon the beans and vinaigrette on top.

CABBAGE AND KIELBASA



Cabbage and Kielbasa image

My husband didn't think he liked cabbage until I served this. The bacon and onion really give this recipe a lot of flavor.

Provided by Ms. MO

Categories     One Dish Meal

Time 30m

Yield 6 serving(s)

Number Of Ingredients 9

6 slices bacon
1 medium head of cabbage, cut into thin wedges
1 medium onion, chopped
1/4 cup water
2 tablespoons brown sugar
1 large garlic clove, minced
1 teaspoon seasoning salt
1 teaspoon dry crushed red pepper (or to taste)
1 lb kielbasa or 1 lb Polish sausage, cut into 1-inch pieces

Steps:

  • Cook bacon in a large skillet until crisp. Remove bacon (reserving drippings in skillet); crumble, and set aside.
  • Add next 7 ingredients to bacon drippings. Cover and cook over medium heat for 10 minutes, turning cabbage once.
  • Add sausage and cover and cook an additional 5 minutes or until sausage is heated.
  • Transfer to a serving dish with a slotted spoon. Sprinkle with the crumbled bacon.

EASY CABBAGE AND KIELBASA



Easy Cabbage and Kielbasa image

We love kielbasa so thinking I could get my family to try something new came up with this for lunch. Now it is a quick favorite for anytime. You can adjust the amounts to suit your taste or what you have on hand.

Provided by TLu1089

Categories     European

Time 25m

Yield 4 generous servings, 4 serving(s)

Number Of Ingredients 8

1 head green cabbage, shredded
1 lb kielbasa
1 small onion, chopped
3 garlic cloves, chopped
1 cup carrot
olive oil
1 pinch red pepper flakes
sour cream (optional)

Steps:

  • Swirl a small amount of olive oil into a large skillet.
  • Slice or dice kielbasa into bite size pieces.
  • Add kielbasa, onion, garlic and carrots to oil.
  • When kielbasa starts to brown, add cabbage to skillet.
  • When cabbage starts to caramelize, add red pepper flakes.
  • If desired, top with a dollop of sour cream.
  • Easy and can be adapted to your family's taste. Sometimes we add more kielbasa or carrots.

More about "keilbasacabbage recipes"

10 BEST KIELBASA WITH CABBAGE RECIPES | YUMMLY
10-best-kielbasa-with-cabbage-recipes-yummly image
2022-11-05 Polish Kielbasa Cabbage Skillet Johnsonville Sausage. dried thyme, carrot, salt, butter, black pepper, onion, Johnsonville Polish Kielbasa and 2 more.
From yummly.com


HOW TO MAKE KIELBASA AND CABBAGE: A POLISH FAMILY …
how-to-make-kielbasa-and-cabbage-a-polish-family image
Instructions. Melt the butter over medium-low heat in a large, heavy-bottomed soup pot or dutch oven. Add the chopped onion and sauté until translucent, about 10 minutes. Add half the thinly sliced cabbage and all of the apple and garlic. …
From delishably.com


KIELBASA AND CABBAGE SKILLET WITH DIJON VINAIGRETTE
kielbasa-and-cabbage-skillet-with-dijon-vinaigrette image
How to Make Kielbasa and Cabbage Skillet – Step by Step Photos. To make the mustard vinaigrette, add 1/4 cup olive oil, 2 Tbsp red wine vinegar, 1.5 Tbsp stone ground mustard, 1/4 tsp garlic powder, 1/4 tsp salt, and some freshly …
From budgetbytes.com


KIEłBASA AND CABBAGE SKILLET (EASY RECIPE!) | POLONIST
kiełbasa-and-cabbage-skillet-easy-recipe-polonist image
2022-03-01 Remove the tough outer leaves and discard them. Separate the inner leaves and wash them under running water. Shred the cabbage into ½ inch (1-1.25 cm) wide strips, chop it up. Set aside. Peel an onion and dice it finely. …
From polonist.com


SPAGHETTI WITH KIELBASA AND CARAMELIZED CABBAGE RECIPE | FOOD …
Add the kielbasa and cook, undisturbed, until crisp on the bottom, about 2 minutes. Toss and continue to cook until crisp and browned on the other side, about 2 more minutes. Remove …
From foodnetwork.com
Author Food Network Kitchen
Steps 4
Difficulty Easy


CABBAGE AND KIELBASA SKILLET RECIPE - GRUMPY'S HONEYBUNCH
2020-05-13 Swap some of the red cabbage out for the green cabbage. Stir in some cooked egg noodles to the cooked kielbasa and cabbage in skillet. Sprinkle 1 teaspoon red pepper flakes …
From grumpyshoneybunch.com


KIELBASA AND CABBAGE SKILLET - MOM FOODIE
2022-07-08 Once it is all in the pan, reduce heat to medium. Cover and cook cabbage for about 6-7 minutes, stirring a couple times to evenly cook. crisp tender cabbage with polish smoked …
From momfoodie.com


CROCKPOT KIELBASA WITH CABBAGE AND POTATOES RECIPE - THE …
2022-02-09 Gather the ingredients. Cut up the cabbage, potato, and onion and place them in the slow cooker. Add the cut kielbasa along with the broth, salt, and caraway and mix it all together. Cover and cook on LOW for 7 to 9 hours, or HIGH for 3 to 4 hours. Serve with some sliced bread and enjoy!
From thespruceeats.com


KIELBASA-CABBAGE STIR-FRY RECIPE | BON APPéTIT
2020-08-21 Add half of cabbage to skillet and stir once to coat in oil. Cook (still over medium-high), undisturbed, until charred underneath, about 4 minutes. Add remaining cabbage, stir, …
From bonappetit.com


RECIPES - PAGE 3 - BETTYCROCKER.COM
Squash Mac and Cheese. Grilled Cheese-Tomato Soup. Skinny Strawberry-Nut Thumbprints. Autumn Chicken Stew.
From bettycrocker.com


KIELBASA AND CABBAGE SKILLET RECIPE - BELLY FULL
2014-03-11 Heat olive oil in a large nonstick sauté pan over medium-high and add kielbasa. Cook, without stirring for 1 minute. Then stir occasionally for about 3 minutes. Transfer to a …
From bellyfull.net


16 EASY TURKEY KIELBASA RECIPES TO TRY
2022-11-10 12. Sweet Potato Turkey Kielbasa Skillet. Grace your taste buds with this fantastic recipe which makes a wholesome meal that’ll definitely satisfy any cravings! Sweet potato, …
From gloriousrecipes.com


SLOW COOKER KIELBASA WITH CABBAGE AND POTATOES
Instructions. Add the shredded cabbage, onion, apple, and garlic to your slow cooker. Toss to combine. Layer the sausage slices and potato chunks on top of cabbage mixture. Sprinkle …
From myhomemaderoots.com


10 BEST KIELBASA WITH CABBAGE RECIPES | YUMMLY
2022-09-21 Cabbage Kielbasi Western New Yorker. peppers, kielbasa, diced tomatoes, cabbage, salt. Haluski (A Hearty One-Pot Meal!) Gonna Want Seconds. pepper, brown sugar, …
From yummly.com


RECIPES - PAGE 4 - BETTYCROCKER.COM
Autumn Chicken Stew. Grilled Cheese-Tomato Soup. Skinny Strawberry-Nut Thumbprints. Squash Mac and Cheese.
From bettycrocker.com


RECIPES - PAGE 5 - BETTYCROCKER.COM
Squash Mac and Cheese. Grilled Cheese-Tomato Soup. Autumn Chicken Stew. Skinny Strawberry-Nut Thumbprints.
From bettycrocker.com


30-MINUTE KIELBASA AND CABBAGE SKILLET RECIPE | KITCHN
2020-02-21 Melt 2 tablespoons unsalted butter in a large cast iron or regular skillet over medium-high heat. Add 1/4 teaspoon caraway seeds and a pinch red pepper flakes, and cook …
From thekitchn.com


Related Search