Keebler Apple Cinnamon Muffins Recipes

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EASY APPLE CINNAMON MUFFINS



Easy Apple Cinnamon Muffins image

A really easy apple cinnamon muffin recipe.

Provided by Mindy

Categories     Bread     Quick Bread Recipes     Muffin Recipes     Apple Muffin Recipes

Time 45m

Yield 6

Number Of Ingredients 13

1 ½ cups all-purpose flour
¾ cup white sugar
½ teaspoon salt
2 teaspoons baking powder
1 teaspoon ground cinnamon
⅓ cup vegetable oil
1 egg
⅓ cup milk
2 apples - peeled, cored and chopped
½ cup white sugar
⅓ cup all-purpose flour
½ cup butter, cubed
1 ½ teaspoons ground cinnamon

Steps:

  • Preheat oven to 400 degrees F (200 degrees C). Grease six muffin cups or line with paper muffin liners.
  • Stir together 1 1/2 cup flour, 3/4 cup sugar, salt, baking powder and 1 teaspoon cinnamon. Mix in oil, egg and milk. Fold in apples. Spoon batter into prepared muffin cups, filling to the top of the cup.
  • In a small bowl, stir together 1/2 cup sugar, 1/3 cup flour, butter and 1 1/2 teaspoons cinnamon. Mix together with fork and sprinkle over unbaked muffins.
  • Bake in preheated oven for 20 to 25 minutes, until a toothpick inserted into center of a muffin comes out clean.

APPLE CINNAMON STREUSEL MUFFINS



Apple Cinnamon Streusel Muffins image

In this apple muffin recipe, the streusel topping is nicely seasoned with cinnamon and sugar. Pieces of tender fruit appear in every bite of these pretty apple muffins. -Michele Olsen, Wessington Springs, South Dakota

Provided by Taste of Home

Categories     Breakfast     Brunch

Time 35m

Yield 16 muffins.

Number Of Ingredients 15

2 cups all-purpose flour
3 teaspoons baking powder
1-1/4 teaspoons ground cinnamon
1/2 teaspoon baking soda
1 cup sugar
1/2 teaspoon salt
2 large eggs
1 cup sour cream
1/4 cup butter, melted
1-1/2 cups chopped peeled tart apples
TOPPING:
1/4 cup sugar
3 tablespoons all-purpose flour
1/4 teaspoon ground cinnamon
2 tablespoons cold butter

Steps:

  • In a large bowl, combine dry ingredients. In another bowl, beat the eggs, sour cream and butter. Stir into dry ingredients just until moistened. Fold in apples. Fill greased or paper-lined muffin cups two-thirds full. , For topping, combine sugar, flour and cinnamon. Cut in butter until mixture resembles coarse crumbs. Sprinkle a rounded teaspoonful over each muffin. , Bake at 400° for 18-20 minutes or until a toothpick comes out clean. Cool for 5 minutes before removing from pans to wire racks. Serve warm.

Nutrition Facts : Calories 206 calories, Fat 8g fat (5g saturated fat), Cholesterol 48mg cholesterol, Sodium 247mg sodium, Carbohydrate 31g carbohydrate (17g sugars, Fiber 1g fiber), Protein 3g protein.

APPLE CINNAMON MUFFINS



Apple Cinnamon Muffins image

Late September is a great time to enjoy the harvest from local apple orchards. Our city hosts the annual Applejack Festival, which draws thousand to try various apple specialties. These apple cinnamon muffins are one of my favorites. -Judi Klee, Nebraska City, Nebraska

Provided by Taste of Home

Time 35m

Yield 1 dozen.

Number Of Ingredients 17

1-1/2 cups all-purpose flour
1/2 cup sugar
1-3/4 teaspoons baking powder
1/2 teaspoon salt
1/2 teaspoon ground cinnamon
1/8 teaspoon ground nutmeg
1 egg
1/2 cup milk
3 tablespoons vegetable oil
3 tablespoons applesauce
1 medium tart apple, peeled and grated
TOPPING:
1/4 cup packed brown sugar
1 tablespoon all-purpose flour
2 tablespoons cold butter
1/2 cup old-fashioned oats
1/4 cup finely chopped nuts

Steps:

  • In a bowl, combine the first six ingredients. In another bowl, combine the egg, milk, oil and applesauce. Stir into dry ingredients just until moistened. Fold in apple. Fill greased or paper-lined muffin cups two-thirds full. For topping, combine brown sugar and flour. cut in butter until crumbly. Stir in oats and nuts. Sprinkle over muffins. Bake at 400° for 18-22 minutes or until a toothpick comes out clean. Cool for 5 minutes before removing from pan to a wire rack. Serve warm.

Nutrition Facts :

KEEBLER® APPLE CINNAMON MUFFINS



Keebler® Apple Cinnamon Muffins image

These apple cinnamon muffins are so easy to make and the secret ingredient makes them irresistible.

Provided by Allrecipes Member

Yield 12

Number Of Ingredients 9

2 cups Keebler® Grahams Cinnamon Crisp® Graham Crackers (finely crushed)
½ cup all-purpose flour
¼ cup sugar
1 teaspoon baking powder
½ teaspoon baking soda
1 egg, beaten
1 cup low-fat plain yogurt
¼ cup vegetable oil
1 cup peeled, chopped apple

Steps:

  • In large bowl stir together crackers, flour, sugar, baking powder and baking soda.
  • In small bowl combine egg, yogurt and oil. Add to cracker mixture. Stir until just combined. Fold in apple.
  • Spoon into 12 greased or lined muffin cups, filling each about 2/3 full. Bake at 400 degrees F for 20 to 25 minutes or until toothpick inserted near center comes out clean. Cool in pan on wire rack for 5 minutes. Remove from muffin cups.

Nutrition Facts : Calories 160.3 calories, Carbohydrate 21.9 g, Cholesterol 16.7 mg, Fat 6.7 g, Fiber 0.9 g, Protein 3.1 g, SaturatedFat 1.3 g, Sodium 168.1 mg, Sugar 10.9 g

APPLE CINNAMON MUFFINS



Apple Cinnamon Muffins image

Number Of Ingredients 9

2 cups Keebler® Cinnamon Crisp® graham crackers, finely crushed
1/2 cup all-purpose flour
1/4 cup sugar
1 teaspoon baking powder
1/2 teaspoon baking soda
1 egg, beaten
1 cup low-fat plain yogurt
1/4 cup vegetable oil
1 cup peeled chopped apple (1 large)

Steps:

  • 1. In large bowl stir together crackers, flour, sugar, baking powder and baking soda.2. In small bowl combine egg, yogurt and oil. Add to cracker mixture. Stir until just combined. Fold in apple.3. Spoon into 12 greased or lined muffins cups, filling each about 2/3 full. Bake at 400°F for 20 to 25 minutes or until toothpick inserted near center comes out clean. Cool in pan on wire rack for 5 minutes. Remove from muffin cups.

Nutrition Facts : Nutritional Facts Serves

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