Kc Masterpiece Bbq Sauce Recipe 45

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KANSAS CITY STYLE BARBECUE SAUCE RECIPE



Kansas City Style Barbecue Sauce Recipe image

Try this authentic Kansas City-style BBQ sauce recipe and you'll never use the bottled stuff again.

Provided by Kris Coppieters

Categories     Sauces and Condiments

Number Of Ingredients 16

2 tablespoons American chili powder
1 teaspoon ground black pepper
2 teaspoons Morton Kosher Salt
2 cups ketchup
1/2 cup yellow ballpark-style mustard
1/2 cup cider vinegar
1/3 cup Worcestershire sauce
1/4 cup lemon juice
1/4 cup steak sauce
1/4 cup dark molasses
1/4 to 3/4 cup honey ((see note below))
1 teaspoon hot sauce
1 cup dark brown sugar
3 tablespoons vegetable oil
1 medium onion
4 medium cloves garlic

Steps:

  • Prep. In a small bowl, mix the American chili powder, black pepper, and salt. In a large bowl, mix the ketchup, mustard, vinegar, Worcestershire, lemon juice, steak sauce, molasses, honey, hot sauce, and brown sugar. Mix them, but you don't have to mix thoroughly.
  • Finely chop the onion and crush or mince the garlic cloves.
  • Cook. Over medium heat, warm the oil in a large saucepan. Add the onions and sauté until limp and translucent, about 5 minutes. Crush the garlic, add it, and cook for another minute. Add the dry spices and stir for about 2 minutes to extract their oil-soluble flavors. Add the wet ingredients. Simmer over medium heat for 15 minutes with the lid off to thicken it a bit.
  • Taste and adjust. Add more of anything that you want a little bit at a time. It may taste a bit vinegary at first, but that will be less obvious when you use it on meat. I recommend you run with my recipe the first time and then you can make it your own. Strain it if you don't want the chunks of onion and garlic. I like leaving them in, they give the sauce a home-made texture.
  • Serve. You can use this sauce immediately as you would any other BBQ sauce, but I think it's better when aged overnight. You can store it into clean bottles in the refrigerator for a month or two.

BIG AL'S K.C. BAR-B-Q SAUCE



Big Al's K.C. Bar-B-Q Sauce image

This is a Kansas City-style sauce that I make in my restaurant. It is sweet and smoky with a little bite.

Provided by Alan Arthur

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     BBQ Sauce Recipes

Time 35m

Yield 48

Number Of Ingredients 16

2 cups ketchup
2 cups tomato sauce
1 ¼ cups brown sugar
1 ¼ cups red wine vinegar
½ cup unsulfured molasses
4 teaspoons hickory-flavored liquid smoke
2 tablespoons butter
½ teaspoon garlic powder
½ teaspoon onion powder
¼ teaspoon chili powder
1 teaspoon paprika
½ teaspoon celery seed
¼ teaspoon ground cinnamon
½ teaspoon cayenne pepper
1 teaspoon salt
1 teaspoon coarsely ground black pepper

Steps:

  • In a large saucepan over medium heat, mix together the ketchup, tomato sauce, brown sugar, wine vinegar, molasses, liquid smoke and butter. Season with garlic powder, onion powder, chili powder, paprika, celery seed, cinnamon, cayenne, salt and pepper.
  • Reduce heat to low, and simmer for up to 20 minutes. For thicker sauce, simmer longer, and for thinner, less time is needed. Sauce can also be thinned using a bit of water if necessary. Brush sauce onto any kind of meat during the last 10 minutes of cooking.

Nutrition Facts : Calories 46.4 calories, Carbohydrate 9.9 g, Cholesterol 1.3 mg, Fat 0.9 g, Fiber 0.2 g, Protein 0.3 g, SaturatedFat 0.4 g, Sodium 219.3 mg, Sugar 8.3 g

K.C. MASTERPIECE BBQ SAUCE RECIPE - (4/5)



K.C. Masterpiece BBQ Sauce Recipe - (4/5) image

Provided by jeknudson

Number Of Ingredients 11

2 cups water
3/4 cup light corn syrup
1/2 cup tomato paste
1/2 cup white vinegar
3 Tbls. molasses
3 Tbls. brown sugar
1 teas. liquid smoke
1/2 teas. salt
1/4 teas. onion powder
1/4 teas. black pepper
1/8 teas. garlic powder

Steps:

  • Combine all ingredients in a sauce pan and mix well. Over medium−high heat, bring just to a boil; lower heat and simmer for 1 hour, stirring occasionally.

KC MASTERPIECE BBQ SAUCE - CLONE



Kc Masterpiece BBQ Sauce - Clone image

I love making my own BBQ sauces and I found this recipe and had to try it. It tastes like the KC Masterpiece BBQ sauce, only better. The good thing is, you can alter it to suit your taste. If you like it sweeter, add more brown sugar. If you like it spicier, add hot sauce or cayenne pepper.

Provided by tlovesawyer

Categories     Sauces

Time 1h10m

Yield 6 serving(s)

Number Of Ingredients 11

2 cups water
3/4 cup light corn syrup
1/2 cup tomato paste
1/2 cup white vinegar
3 tablespoons molasses
3 tablespoons brown sugar
1 teaspoon liquid smoke
1/2 teaspoon salt
1/4 teaspoon onion powder
1/4 teaspoon black pepper
1/8 teaspoon garlic powder

Steps:

  • Combine all ingredients in a sauce pan and mix well.
  • Over medium-high heat, bring just to a boil.
  • Lower heat and simmer for 1 hour, stirring occasionally.

K.C. MASTERPIECE BBQ SAUCE



K.C. MASTERPIECE BBQ SAUCE image

CREDIT FOR THIS RECIPE: WWW.BUDGET101.COM

Provided by Tracy Joyner

Categories     Other Sauces

Number Of Ingredients 12

2 c water
3/4 c light corn syrup
1/2 c tomato paste
1/2 c vinegar
3 Tbsp brown sugar
3 Tbsp molasses
1 tsp liquid smoke
1/2 tsp salt
1/4 tsp onion pwd.
1/4 tsp pepper
1/8 tsp paprika
1/8 tsp garlic pwd

Steps:

  • 1. Combine all ingredients in a medium saucepan over high heat and whisk until smooth.
  • 2. Bring mixture to a boil, then reduce heat and simmer for 45 to 60 minutes or until mixture is thick.
  • 3. Cool, then store in a covered container in the refrigerator overnight so that flavors can develop.

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